farm to fork

great place to eat. i have had lunch at farm to fork about three times, each time has been a pleasure. i would encourage you to try this place out and be ready for just a plan at home delicious meal.

farm to fork. this restaurant has potential; with creativity & fresher
produce - it can be a hit. i'm a big fan of home cooked
food.

yuumm. i have traveled all over the usa, and this restaurant has some of the best food anywhere. the price is reasonable as well. i eat there about twice a week. that says a lot.

what is this place. i have never had a meal where every thing was bad, til today even the tea was cloudy..the reviews i read must be by family or owners...would never ever go back

overall we enjoyed it and food was fresh. you definitely come here for the food. they need to work on though yodeling themselves and the food to the customers. they need to ask each customer if he/she has dined there b4. explain who they are and what they do. the decor also needs a major overall! but like i said, you go there to enjoy the food.

can't believe a town this size has a restaurant with such great quality food. loved their twist on fried chicken livers. mahi mahi was just as good; took the left overs home for a fish taco the next day!

excellent food and service. our third visit and we have liked everything we have tried.

not bad. i totally agree with a previous reviewers comments that they've definitely padded their urban spoon reviews. that being said, it still was a pleasurable experience. i had the pork chop with sauteed vegetables and green beans. my wife had the beef tenderloins and sweet potatoe mash. the vegetables were excellent and my wife's beef was perfectly cooked. my pork chop was a little dry, but good. my one complaint was that both dishes needed a sauce to compliment the protein. this would absolutely have elevated the dish into the excellent range. for now all i can do is give our food an overall "very good" rating. as for the atmosphere it is simple and quaint. so overall for the price, which was very reasonable, i would recommend farm to fork and will come back again.

love this place!. food doesn't get any fresher than this! we went in on a sunday after church and sat right down.the fried green tomatoes, cole slaw, red potatoes and vegetable medley tasted like they were straight out of the garden. the shrimp po boy was better than any we've had in florida or the carolinas.the quality, value and presentation of these dishes far surpasses any restuarant in downtown chattanooga or battlefield pkwy. we have lived in ringgold for more than 25 years and have needed a place like this for so long. don't miss out on this "diamond in the rough." you will not be disappointed!

wow. i learned a long time that there are two things you can eat at any restaurant to tell if the food is any good, one of those is chicken fried steak and the other is a hamburger. and all i have to say is this is probably the best hamburger that i have had in a long time (and that includes my own). you can tell it was handmade and not one of those, pull it out of the freezer, slap it on the flat iron and serve it up kind of places. the menu is kind of small, but i have also learned that the smaller the menu, the better they are at making those things that are on it. those places that have 3, 4, 5, 6 pages of menu, well, all the items can't be that good! while i was in there, a lady came in with a bag of cherries, so i would assume that some sort of cherry desert will be on the menu in the very near future, which i think this kind of goes with the theme, farm to fork. i will definitely be back again and am sure that if the quality holds up to how it was the first time, i'll be spreading the word.

no better restaurant anywhere. i have lost count of the number of times we have eaten there. we have tried nearly everything on the menu, some multiple times. we have introduced quite a few of our friends to the restaurant as well. everything is good and not overpriced as in some upscale establishments. one piece of advice. if you want the entree of the evening or dessert, get there at 5pm for dinner.

great food!! great presentation. great service!! everyone was very friendly and the food was excellent!!

delicious!. we eat here on average once every week or two. we have never been disappointed. the service is always prompt and the food is delicious. what a difference fresh food makes! on our first visit the waitress told us that there is not a freezer or can opener on premises. :-) that was impressive. we were so sick of the chain restaurants feeding us the same stuff right out of a can. won't happen here! yes, the menu is limited....but everything is spot on delicious. i would much rather choose this over a vast menu of mediocre food. the allegation of "padding" reviews is laughable. this restaurant speaks for itself - no need to "pad" reviews when your food is this good. by the looks of the recent expansion and the sunday lunch traffic, news travels fast! several times we have been lured down for lunch by the posting of the daily special on facebook. friends have asked about the restaurant we "check in" to so frequently and we've gladly spread the word. i would put their steak tenderloin medallions against any steakhouse in chattanooga. you get twice the flavor at half the cost at farm to fork. keep up the great work!

great place to eat. food was good, clean establishment, friendly and prompt service.

my favorite part of moving to ringgold!. i have been here 3 times since i moved here a month ago. my family and i love it! yesterday i took a client there for lunch and had a great time. our server was wonderful, as always, i think it was brent ( i lost my ticket). everyone is always so hospitable and the fried green tomatoes are awesome! i have gotten the beef tenderloin medallions or the steak sandwich every time. i'm hooked!