greatservicewith shelli, a very nice afternoon on the patio for lunch, enjoyed the tapas to share. starts with the black bean cakes topped with a spicy aioli, carnitas, sticky chicken, and the chicken quesadilla. the sticky chicken had a nice hoisin flavor, the carnitas tender, and the quesadilla was topped with a kick sauce and pickled onions. relaxing the patio just made it for a wonderful experience, with plenty of beverage choice. there is a lunch menu if you prefer. desert was a cranberry grenauche, rich and flavorful.