dravida

the authentic taste of south indian food. for all the south indian food lovers.

variety in food us great and you will like each and everything.

i will recommend everyone to go there and let me know if i was right or not.
every food items are soo garnished. their chef is belong from chennai. that's why their foods taste like pure south indian.

we had a very comfortable stay at the fern residency. the rooms are clean, comfortable and beautiful in addition to being of a good size. the food is good and the staff is very polite and hospitable.

good hotel with great hotel staff,ambience also very nice.
easily cab availability and not very much far from city centre,railway station,bus stand.
room service is also good .
overall is good experience.we would like to rate this hotel truely a four hotel with a five staff service, specially would like to thank shani, lakshmi and rajkumar for making our stay enjoyable. would like to express our special application to chef sashi, who was very humble and courteous, takes time to come out of the kitchen and talk to the diners

the hotel is close to the market and other places of visit so one enjoys making several trips in a day too to different places. go for it with closed eyes.

great food and service! always! most food items are quite different and healthy. very few items are available in jain variant. can work more on that. thanks to their staff member vivek for today's service.

if you're in ahmedabad and really want to find a walkable place that doesn't require going all the way down to the circus, dravida is tasty, not expensive (though not cheap), and with generally attentive staff, although you need to flag someone down when ready to leave. the atmosphere is casual-elegant, an open room with large tables that seems receptive to bringing family, but just a little too nice for shorts and a t-shirt. the food merits high marks, and although really afficionados may find it unremarkable, my family and i found it exceeded many south indian restaurants we have tried. the flavors are warm and lively .overall, a very positive memory.

sumptuous.... recommend going for thali instead of a-la-carte.. polite staff.

the taste is good. only one issue that though it supposed to be boneless chicken there were few bones.

the food in here is awesome and very taste. the ambience is very nice. thanku mr. sundar, chandan and chandru.

would had rated the biryani higher if it was less spicy as instructed.

pathetic service for a fine dining restaurant. if they push thali, just get up and leave. they will focus on thali orders only. entire festival afternoon spent eating papads and water. not recommended.

stingy people didn’t send a single chutney with dosa.pathetic thin dosa like chapati.sambhar was hardly a bowl full.waste of money! looters😡😡

need to drastically improve packaging. taste was great.

best sea food in ahmedabad. amazing food. must visit place. have been a regular. never disappointed!

the quantity is not even enough for a kid. i've ordered this 2nd time. this time all the items were half the quantity of previous time. arey when i have paid in full why'd you send me half items?

recently visited hotel fern ( dravida ) for onam festival ! trust me this place have best welcoming service to food serving to waving off the patron .

we tried onam dish there which consists veg and non veg both , and it was worth trying , thank you for serving us so well .

would love to have veg thali(on onam sadhya) again next year.what a perfect set-up and each portion is full of flavours and no fusion at all which is the key quality of dravida.

went on onam day with high expectations. booked table thru online aggregator app, which somehow hotel missed out to include our booking.

very high woting time for food also (45 mins), though it was set meal.

lack of coordination seen between kitchen and serving staff which was resulting in delay and having domino effect on all other guest arriving at time of booking.

multiple staff to interact and no one ear marked for table. food quality was decent but not a sadhya meal.

they can run special thali campaign but not sadhya henceforth. that’s our suggestion

no problem of staff or their attitude ( full marks to them) , it’s just lack of leadership. too many cooks spoil the …..