double mountain brewery and taproom

we wanted to try a brewery tap house whose beer we couldn't get in colorado. try something new, you know? theplaceis very large with sever eating areas that make it feel not as large. in any case, despite being busy we were seated immediately.

i usually like ipas so i chose one that seemed like it should be a standard northwestern style ipa. it was okay, but generally lacked body and balance, and, oddly, nose given that it was supposed to be super hoppy. the rye ipa was much better. sweet without being cloying or heavy. most of the beer menu was either ipas or belgians or sours. so as long as you like those styles you'll probably find one you like.

the food was very good. i had a very nice spinach salad with cranberries, nuts, and my favorite: goat cheese. it was a generous serving, even for a small. together my husband and i split a pizza and it was good too.

i'd be willing to try thisplaceagain, but i'd want to research the specific beers better first.

i thought i had been here before and wasn't very impressed. well i either was having a bad night, went to the wrongplaceor they got new owners because my experience was awesome! we got 2 pizzas, one was there specialty with goat cheese and truffles and the other was a pepperoni and salami combo. simply delicious. we also had the caesar and greek salads and both were amazing. the jersey sandwich was awesome as well. the vinaigrette has a little unexpected kick so watch out but it's really good. best meal i've had in hood river.

stopped in here on new year's eve and was not disappointed. being a native of new haven ct. it's extremely difficult if not downright impossible to find pizza that's as good as one can find at home. well, thisplacemanages to get it 99 percent right. their menu is short and to the point which is always encouraging to me. if you try to do too many things on a menu the quality typically suffers. i was amused by the offering of salsa, guacamole, and chips which doesn't really marry well with the primarily italian fare but, hey, i'll go with the flow. the salsa and guac were obviously made fresh and very tasty. we ordered the sausage, mushroom, and onion pizza. when it came to our table the simple site of a beautiful pie sitting on a raised platform on the table instantly transported me back to the apizza parlors i know and love from home. the crust was delicious and perfectly prepared, they must have some really good water in hood river. the toppings were delicious. the sauce could use a little more punch but if that's all they missed the mark on i will definitely be back.

amazing pizza... i love to dine here when heirloom tomatoes are in season and they make this seasonal pie. the "truffle shuffle" pie was loaded with portobello mushrooms floating on top of goat cheese and mozzarella. my beer flight was superb. my favorite was una mas, a mexican style lager. this is an absolutely funplaceto visit before you start to explore hood river.

best beer and pizza in hood river. thisplaceis a favorite for two simple reasons: 1) beer. 2) pizza. their pizza is the best in the area. the buffy is a sweet and spicy delight. their seasonal pizzas are usually a great option, as well. they have a number of non-pizza options on their menu, too. as for beer, it just doesn't get better than double mountain. i simply can't express enough love for their ira. tread softly, though. their beers pack a punch, with hops galore and high alcohol content. thisplacegot by with just a small taproom for a few years, but have recently expanded, which means more beer, more pizza, and more fun for everyone!

love this place. great beer and great pizza and according to my teenage daughter, great caesar salad.
thisplaceis like a coffee shop for beer drinkers, great atmosphere as well.