backwaters - pearl beach hotel

the perfectly curated restaurant is an ideal weekend spot to try some delicious kerala seafood. my favourites were paal kappa, seafood platter and prawns curry. the beach view, sea breeze, friendly customers, delicious and spicy food calls for a visit. the price is a bit high!

that was a great experience to have food from hete. loved the whole spread. the paal kappa was my personal fav. its a must try one. the mixed seafood platter was so yumm. loved the hospitality and the ambience is superb...

backwaters at pearl hotel is a hidden gem. newly opened and barely a year old, the food here is to die for.

the prices are completely worth the portion size and taste quality.

one can see from the photos i have uploaded.

seafood platter: simply divine

clay chicken: wow experience (please order in advance)

puthu: so soft, i couldn't stop eating

nidhi paratha: go easy on this one, its massive and will fill you and 2 more friends easily

stuffed squid: delicious, the chef refused to share his recipe

beef pepper fry: awesome with the fresh parathas

mango fish curry: my kids and me couldn't stop drinking this curry 😄

appams and parathas: they say that they got a specialist whose only job is to make these two items. i think i will believe them.

the alcohol prices are shockingly affordable.

highly recommended.

worst food quality and taste. frozen quails and bad smelling fishes. frozen and half cooked parotta. sour mushroom curry was the worst tasted.

this restaurant is truly a hidden gem.
went for lunch and had their seafood platter which was absolutely delicious 😋. the platter is good for 3 people which comes along with ghee rice.

apart from the platter also ordered beef roast and appam , chemeen varatharachu curry and kerala poratha.

all the food ordered tasted fresh and finger licking good.

will be back again here and i strongly recommend.👍🏻

went for a light dinner at the newly opened backwaters . had tharav (duck) mapas , spicy beef roast with appam & porotta. had chicken 65 for starters . the quantity & quality of food was quite good. this restaurant mainly serves traditional keralite foods. great ambiance 😃

if there was one reason to go to umm al quwain, its pearl beach hotel for me. hidden on this enormous property sits backwaters, a restaurant that serves authentic food straight from gods own country - kerela. you can tell that the chefs in the kitchen are well trained and lead by an experienced leader/teacher. food not only taste good because its prepared well but but also the quality of ingredients , freshness and where it is sourced from and with guarantee you could tell with the first bite, it was all on point.
with great food, great service is mandatory and they did not disappoint. the service was top notch, suggestive selling, accurate recommendations, the hostess and servers in a very professional attires had their menu knowledge upto date .
ambiance,hospitality (service) and food straight to amaze.
keep the flow consistent, this restaurant has some amazing potential.
good luck.


p.s dont ever change that mango pickle

very good food loved the taste great ambience ordered porotta beef fry chicken curry appam definitely will come again memorable experience

amazingly stunning place in uaq. beautiful ambience, so is the food. the quality is remarkable. a benchmark is being set by this place. price is towards costlier mark, but they deserve to be so. you have alcohol as well !!!