what’s cool aboutwaldopizza, other than the pizza pan lighting fixtures, friendly servers, full bar, and delicious pizza, is that it just has what must be called “quirks.” for instance, you just don’t see salad bars hardly at all anymore, and waldo’s remains in place. it’s a small one, but everything is very fresh with some different flavors. for instance, there’s his mom’s pickled beet salad, a rice salad, pasta salad, and really, all the fixins you need. they make all their own salad dressings but one (the fat free honey dijon) and they are well known for their garlic ranch dressing – and people seem very happy to pour that one on, eliminating the healthiness of the entire salad bar.