how did i not know about this place?!!!. what an awesome pub! we went there on thursday night for some drinks - it was packed and there was a bluesy-type band playing inside so we sat outside, we were told the wait for food would be around 45 minutes and were given complimentary sourdough as soon as we sat down. the lighting was dim and the music was classic 90s (even heard some def fx later on!) and then the food arrived.... and it was well worth the wait! i had the enchiladas (you can ask for the vegan option without sour cream) and had a taste of the othermealson the table including the zucchini fritters, lamb backstrap (sooooo good) and their famous homemade ice cream and brownie for dessert.
such a great atmosphere, and you won't find a better bunch of people working at a bar... zero attitude, happy and adorable, even when they're completely flat out they manage to bust out a joke.
i think we just found our new hideaway