the tavern restaurant

very very cool place in the brady district. i love their deviled eggs and the fact they put "buy beer for the kitchen" on themenugives insight into their unique and progressive concept.

it was ok. for the price - i probably won't be back - i had a bite of someone's burger and that was delicious and i liked the fries a lot and the steak skewer apps were good (and worth it because of the 1/2 price app if u buy a cocktail special). the deviled eggs weren't that great - have had better from a deli. and over all the appmenuwasn't that great - i think there were 4 things to chose from. two of us with app price specials (we got 3 apps total - 2 at 1/2 price) and a few drinks was over $50 without tip. so it was a $60 night and i walked away starving. our waitress was very pleasant and had a very good knowledge of the wine/beer menu.

great place. good service, good drinks, great food. one suggestion vary themenua little more regularly.

one of my favorites in tulsa! i love their brunch (chef's choice pastry and biscuits with homemade jam are my favorites). themenuis limited but everything is always delicious and presented beautifully. there's always a great vegetarian option and i always save room for dessert...love the bread pudding!

delicious!. went for dinner. great upscale pub atmosphere.menuis limited, but no shortage of great-looking options at various price-points. also have a nice drinkmenuthat complements the dinner offerings. the tavern burger and frites were outstanding. others in the party had the arugula salad, the salmon special, and some of the bacon popcorn. all were good. will definitely be back!

ridiculous!. let me say this; in february 2011 we came here and had an amazing lunch. we loved the food and decided to take some family with us and give dinner a go. what a big mistake!
first, the prices for the type and quality of food is ridiculous. do tulsan's not have any where else to go that they would be dooped into a limitedmenuwith high prices coupled with very slow service? really?
this is one mistake i won't repeat.


-----26 jan, 2011-----

out of this world!. we stumbled into brady's around lunch time and was blown away at what we were served. you must get the grilled cheese and tomato soup. i know, it doesn't sound glamorous or original, but you have to experience their version. are you kidding me? truffle oil, fontina, herbs all pressed between two pieces of the best bread i've had. then you go to the soup that has such a depth of flavors, and a creamy finish. brady's is one of those great finds that makes eating out both fun and satisfying.

amazing cheese and unique cocktails. we had dinner here last night with another couple. it was our second time dining here. the first time, we came for a birthday party back in february..it was good then but there were so many of us that it was hard to really enjoy. last night, we were able to take our time, sample the drinkmenuand not be rushed. our server amanda was patient and informative, we were never rushed and were never waiting for anything. us ladies ordered a variety of cocktails off themenuand enjoyed them all. 'the last word' with chartreuse was amazing. our spouses had the bacon infused manhattan's and the deviled eggs, all outstanding. my friend and i love cheese so we were in for a treat. they bring in their cheeses from california. i have to say, a dinner of cheese for me would be my last supper.. she and i shared the cheese and cured meat plate. honestly, one of the best meals i have ever had. i cannot remember the names of all of the cheeses but they included potato cheddar with bacon bits, lemon curd blue blue cheese and some sort of lavender jam and goat? amazing. my husband had the fish and chips, which was delicious as well as his side of mac and cheese. i have been coming to this spot since it was the bowery 10 years ago. brady tavern has done a good job utilizing the space with local art and great food! themenucould have used a few more entree choices..(a filet) but really we have no complaints. we had a great experience here and cannot wait to go back...or figure where they order their cheese...heaven!

last night was our first visit to brady tavern. it felt a little weird pulling up to the spot where lola's once was to find a new tulsa hot spot. the food and service at lola's was hit or miss but i will never forget their amazing chocolate & raspberry cake and the unique dia de los muertos decor. gladly what i found at brady tavern blew lola's out of the water and most of my nostalgia went right out the window. let's start with the drink menu. the drinkmenuis like no other in tulsa. they take us back in time with their signature pre-prohibition cocktails. they even have a bacon-infused old fashioned. i wasn't daring enough to try that so the drink i started with was the old cuban - it was tart. it was tangy. it was sweet and simply lovely in every way. it had a single mint leaf floating on top and i felt oh so classy sipping from my dainty glass. next came the eat menu. the brady tavern strives to put a gourmet spin on classic pub fare and they have most certainly succe