the morning after

it's my secondtimecoming here and the breakfast bagnet is exquisitely delicious! i hope they wouldn't change it. the salpicao is excellent as well.

so my team went there to have lunch. ill start with their staff, i can say its a 5 they’re all friendly and courteous. greeting you with a big smile make you feel relaxed a bit especially we came from outside s’ summer heat. the place is quite small but good interiors and clean ambiance. i ordered this sinigang na bagnet. nothing special with the taste. normal taste of sinigang but i can say that the bagnet is really crispy. what i liked on the sinigang was the tempura like fried leaves on the side. firsttimeto see a sinigang with that add on. presentation of the food is great. i can say if you like to taste something you miss up north you can visit this place. 🙂 i rated 5 because it satisfy the taste im expecting for a sinigang. nothing more nothing less

this is my secondtimehere and the food is worth the price and its serving portion. very good food and very filling! my faves are the salad and the appetizers. excellent service too, they are very friendly and attentive to our requests,especially the crew and the manager who served us. will be back here very soon to try their other food. 👍

i really like a ambiance of the place, especially the garden part and the songs, i love it. it's really nice to see the different breakfast around the world. had a hardtimepicking what to order, i feel like everything taste good.

in the end we still picked a filipino breakfast and it doesn't disappoint! we love it, the serving is so good, we can't bearly finish out food (well, because we ordered rice and pasta lol) will definitely be back here because breakfast! 💕

the morning after (tma) is our "go-to" place everytimewe are in the south; not only because it is owned by my classmate in college, but to support local businesses in the area as well. if you are into breakfast food, this resto is highly recommendable as they have that generous servings with reasonable price (in my opinion). staff are friendly. my very hyper nephew thattimewe visited tma kept on roaming inside the restaurant and one of the staff initiated to give him a piece of paper with an image of spongebob and set of crayons in a small tin can to make him busy instead. i ordered for the firsttimethe three egg white omelette, paired with steaming hot café americano - a healthy kind of brunch i needed that day and of course, that magic of coffee that always remove my headache (tried and tasted)...i love the way the omelette was cooked and plated💕👍 we'll definitely will go back for the love of breakfast food ☕🍽️

on a holiday, my friends travelled south for a metro manila break. since tagaytay was too traffic, we settled here at nuvali instead.

solenad was where we hanged out. there were still a legion of people, but it was manageable. among the hundreds of food choices available, we picked a unique concept, the morning after, a restaurant that focuses on breakfast from all over the world.

some of what we had were good, while some needs tweaking to stand out. my top pick would be their take on bagnet sinigang. the pork was really tasty, while soup had a nice sourness to it, similar to how my mom prepares it at home.

another worth having will be the full english breakfast. this morning feast had grilled english bangers (sausage), crispy bacon strips, grilled tomatoes, baked beans, sautéed mushrooms, fried bread and two eggs of your choice. for just php 345, it was value for money.

truffle shitake mushroom was a big fail. it had truffle taste but the rest of the flavor was non existent. chicken fingers with kimchi was also nothing special, it was simply too plain.

i did like my drink, sago & gulaman for its crushed ice and soft tapioca. no desserts for us here too, as we were all too full for another bite.

when was the lasttimeyou went south for a meal? i’ve been to solenad many times, and i still have yet to try most of the food concepts you can only find here.

a date with my one and only for our moment together for the days that were busy about work. a greattimeto eat different delicacies from different countries. love it 💜

alltimefave dinning restaurant 😍 foods are so yummy and healthy 😊 looking for promos and more yummy foods 😋 nexttimeagain #themorningafter ❤️

i came from a night shift and decided to grab a breakfast in nuvali, lucky me my eye bags brought me here.

ambiance - nice small place. white and garden ang theme nila, there is a calming music that keeps playing for the customer to relax.

food - i dine here 3timeand u can say uf you are looking for a nice breakfast 🍳 here is the place
they offer filipino breakfast, simple but tasty. they have an all out pinoy almusal ( bangsilog tapsilog atbp. ) pinaganda lang name and presentation ng food.
american breakfast i like their eggs benedict
yummy and you may wanna try their german breakfast the sausage.

price - its a little bit pricey for a bangus silog tapsilog atbp. if you will allow me to label their dish like that ✌🏻

service - they hit the spot masipag and ontimemag serve ng food

coming back - yes

tagging food experience - ( silog meals pinalitan lang ng name )

have you ever had one of those moments where you wanted to have breakfast at a randomtimeof the day?. well, that’s not a problem if you are in the south. the morning after serves breakfast and comfort food all day in solenad 3 in nuvali. my sister took us out recently for a dinner to celebrate her birthday and nuvali and paseo de sta rosa are the quick destinations for us. she brought us to the newly-opened solenad 3 for a change.

first of all, service was great! all the staff were friendly and concerned with the customers(now that's good service).

food were okay too. the portion and price were good. there were a lot of choices to choose from on their menu so you might take sometimeordering since seeing everything on the menu are delicious!

the place was pretty presentable, comfortable and neat.

the firsttimethat i went here was for a family dinner. a bit unusual to have sinangag (garlic rice) and your sunny side ups but it still food. at ma, you can have breakfast at anytimeof the day! haha. the picture below is their breakfast pizza and the adobo flakes. 👍🏼

started the day here with their filipino and american breakfast. filling our tummies before driving back to mnl. the food was good, i tried their tocino, meat was especially tender. my boyfriend got their full english breakfast. the lady who waited us was so kind enough to tell me they had fresh squeezed lemonade (i think which i didn't see on their menu) when i said to my boyfriend that i wanted some calamansi or orange juice for my drinks. service was also great. lowered down their window blinds when the sun was shining in.

food was beautifully plated on a wooden chopping board.

the tocino was quite filling as i gave the other half of my garlic rice to my companion. i guess he was just hungry or wasn't satisfied with his full english breakfast. in comparison to another breakfast serving restaurant, tmas full english breakfast wasn't that full-looking. beans were serves in a small saucer.
as for the tocino, i had a hardtimewith the garlic rice as it was placed in a separate small shallow bowl (just enough for the rice to fit), i couldn't help avoid the circumstances of spilling it out of its container.

only downside i guess was that the waffles weren't available at thetimeand those were my favorite things to eat for breakfast.