the address

one of my favorite eateries in durban.unique food and always well prepared.the very hands on owner and brilliant host always makes everyone feel welcome and he manages the space he has extremely well especially when it's peak hour fri or sat eve.they don't have a huge extensive menu..just a few dishes that they perfect.the favorites amongst many including myself would be the coimbra chicken..a very unique taste.also the pizza pane.the prawns and also the steak👍🏻.the jugs of either cola tonic or passion fruit are made with perfection..always had a good experience at this place and will continue to go back every time.

the address was previously called talk of the town back then when i was growing up. an old time favourite has always been the aloo paratha and the pizza pane and kebabs. not a place i'd eat steak as it is usually prepared for a 'south african muslim palate' and i say this because once you receive your steak it's cooked beyond well done. the chicken is decent if ordered well done, else you will find it very pinkish and almost raw, sometimes cold if it wasn't defrosted correctly. you are safer with aloo paratha or pizza pane with kebabs. be sure to check your bill, as there is a reputation for over charging.

worst steak i have ever eaten. ordered a rare tbone steak, received a a really dry overcooked and shriveled up piece of meat. it wouldn't even pass for well done, let alone rare. the steak was burnt crisp. will never order from here again. very dissapointing.

coming from johannesburg for the holidays and this was amazing..they seriously need to open a branch in jhb.. the owner(i think) advised us on what to eat, and i was seriously very impressed with his service!

the address has buffet on a friday. they had dhall and rice as well as biryani . both were very tasty . on the side they papad,achaar ,kachumar. they served sweet as well. 
i have tasted the a la carte menu as well. the chicken (coimbre) was awesome. 
good food will definitely be back again.

not impressed at all.
quite a cramped setting. the food was really disappointing. i ordered a margherita pizza for my kids and made it clear to the waitress that it was for the babies. the pizza base is a hot sauce, not a tomato sauce and this isn't indicated on the menu. poor kids couldn't eat it at all! i ordered a grilled kingklip, it was over-cooked with what felt like an entire lemon squeezed over it. extremely sour and overly spicy.
their calzone was not bad, but i would not return nor would i recommend.

talk of the town 😎 from the service to the food i just love this place. a little pricey but u won't eat a better chicken than the coimbra chicken served here! the aloo parata is not like any other u have tasted, the dough is very soft and the potatoe is delish! their kebabs are a winner but a bit tooo small nw dys. a friend of mine had the prawns and it really is the best i'd say!

what an awful experience. the food is not worth the price which is to pricey. from food to drinks it was a disaster. over fried and dried chips, a burger bun which was over buttered. the drinks was a warm water, no ice no lemon. we got happy to see the coke was the ones in a glass bottle only to be disappointed because it tasted flat. while sitting at the restaurant we saw the difference in reception and service to customers, we had very bad service. we would have gotten amazing food at canvas grill or casablanca. first and last time to ever go to this restaurant.

got food, great service an otherwise great atmosphere that gets a tad bit too much on weekends. food is slightly overpriced but the service makes it worthwhile

had a meal here during a week day and also during the off peak period and although the food was yum the experience itself was terrible. the seating is madness and cramped and in no way accommodates for kids or a pram so if you have either i wouldn't suggest it. to add on to it, the restaurant is situated alongside a really busy road so you on your nerves the entire time if your child so much as moves from your side. apart from that it was ridiculously hot in the restaurant and the owners in no way felt the need to cool it down. the service was really quite slow and the kitchen seemed more interested in getting take away meals out rather than focusing on present customers. also the owners were extremely cold to the extent that you felt like you were invading their space. the food though was good and beautifully seasoned and portioned. i had the twelve prawns and they were enjoyable as well as a good size. i would probably advise people to have a take away meal rather than a sit down at this particular joint.

even though the food is good, i try to avoid this place because every single time they either get my order wrong or they add to my order. today, i ordered a pizza panne and 6 kebab and a coimbra chicken but i got a pizza panne and 12 kebabs, coimbra chicken, aloo cheese paratha, 3 x plain naan (but was charged for 3 x garlic naan). this will be the last time i eat from this restaurant. such a put off and so frustrating!! always check your slips before you leave this place!!

we made a reservation for 20 people. squeezed together at a little table. food took extremely long and staff seemed lost most of the team. food was average.

we had the al agra chicken, which was succulent and full of flavour we never ended up having the complimentary sauces with the chicken since the flavours were good enough. the chicken was also clean and of a good quality. we also had a portion of chips and a garlic naan. the naan was a bit stale. when you go to a restaurant, you expect fresh food. that was the only unfortunate experience, otherwise the service was friendly and we got our food quite fast.

i will definitely like to return and try some of the other flavour chickens.

too much hype around this place, but really what a waste. a bit pricey for what you get. you would have a much better time with the likes of canvas grill. my wife and i both ordered the araba pasta on our last visit. it was too sour, and had just 3 chunks of chicken. presentation of meals and drinks also very poor. i would not go there again

was really looking foward to dining here after hearing about the address from friends. we booked a table for 20 on new years eve.... it was a full house so we waited a while for our food but considering how packed they were it's understandable.
i didn't catch his name but the man who was in front (owner or manager) really took control of the establishment and ensured personally that each table was served and seen to. he showed so much courtesy toward my big, loud family and i genuinely appreciated the standard of service he showed us regardless of how busy they were.

we ordered 2 platters with saucy chicken, prawns, steak, chips, kebabs and creamy chicken boti. also pepper steaks with mushroom on the side. all really really nice and prepared well. my favourite dish was the pizza pane and kebabs, will definitely order more of that next time.
would love to pop in again at a quieter time and try more off the menu.