texas roadhouse

slightly above average chain steakhouse.. my wife and i ate here a few weeks ago on a saturday afternoon and the place was full to capacity and then some it seemed...we were seated fairly quickly in a small mini booth on were waited on soon after..we both hadsteakand two sides...the food was very good by chain standards and the service as well...the only problem we had was the music was sooooooo loud and with the place being busy we couldn't even talk to one another without nearly yelling..i'm not sure if it was where we were seated or if the entire place was this loud...the one we ate at in lincoln was much better overall..

best meal in a long time. i ate at the tracy, grant line location next to 205.the drink was great; the salad was great; steak. rib combo. thesteakwas small but i don'y how they got taste that good. the rib's were fall off the bone. the only thing better than the food was the service.the young people working at this restaurant had really good parents.

steak!. call ahead!!! the wait is horrid. so many people you might have to stand outside. i called an hour before i got there. still had to wait another half hour. the servise was good for the crowd they had. staff was super friendly. the ribs tasted like they had chili seasoning. thesteakwas very good. i would go back again for that reason alone. yes, i will be back. no on the ribs. if, you go calll ahead!!!

surprisingly great "real" food! no fake sour cream or cheese!. i was pleasantly surprised today when mom and dad took me out to lunch to texas roadhouse. they kept stressing the value and that the food was good. we all had that 8.99 special. you choose from about 8 entrees and then pick two sides. i went with the sirloin, baked potato and salad with blue cheese. the sirloin was the best ive ever had. best sirloin that is. normally when i ordersteakin a restaurant i'll order a tenderloin or porterhouse. thissteakwas very flavorful, perfectly seasoned, perfectly cooked ( rare), and perfectly seared! its was even pretty tender! the potato was covered in salt which i don't like but i just brushed it off. the sour cream was real! most of you don't even know you're eating fake food most of the time! you don't often get real sour cream in restaurants anymore! the cheese on my salad was real as well! the blue cheese dressing was obviously homemade and really good! we are very picky about our dressings. well actually, we're picky about our food! we don't eat plastic food! oh yeah.......mom loved her burger and daddy's barbecue was great as usual. texas roadhouse you deserve to be successful! we'll be back for mothers day! please keep the great quality!

i go here at least once a week! go here if you want a greatsteakfor a great price! service is always great!!

very good, but busy. liked the food & loved the cinnamon butter rolls! had a slight problem with thesteaknot being cooked how i asked for it cooked, but maybe they didn't hear me correctly because of all the noise? no worries, the cook came out and appologized & made it all right with me. very nice gesture! the place is noisy, so it just depends on what kind of place you like to go, if you don't mind a noisy atmosphere, it's a fun place to go. recomend you call & get a number for their list (kind of a reservation). worth the drive from spokane.

before i go, i already know what i'm going to order! 8oz sirloin cooked medium with the house salad, vinegar&oil and the loaded sweet potato. mmm! i find throwing the peanut skins on the floor to be rather fun! the rolls with cinnamon butter are a great starter. their house salad with vinegar and oil, dashed with salt and pepper, is an excellent meal starter. thesteakis always cooked perfectly too order, if not you can always send it back, and the sweet potato complements thesteakquite nicely.

"food". finally, my wish come true of having a "realsteakhouse restaurant here in fairfield, ca. first, itsd the amount of serving that's totally satisfying, and it's affordable for every families to dine. lots of selection and the service is grat!! keep up the good work and services to all costomers, it's so great to be able to dine in a very satisfying place to eat and so is the atmosphere.good job you guys.!! thanks.

i typically avoid chain restaurants when traveling on business, but being this restaurant happened to be within walking distance i gave in and had dinner here. the dallas filet was very very good. i was truly impressed being from texas and all 😊 restored my faith in chainsteakhouses.

amazing!. this place never fails to amaze me! its a great time, the waitresses dance and the food is great! if you dont like loud music or peanuts dont go here.. lol :) i would recommend this place to everyone! however, you cant make reservations. . only call ahead which will cut your wait time in half which is a little crapping because this place gets packed! i think its worth it though! love the caesar salad, chicken friedsteakand mashed patatoes! my boyfriend loves theresteaktoo!

inexpensive and consistent. i have children, so i don't mind this restaurant. it is noisy and busy and crowded, but it's fast, casual, and extremely consistent. the service and food is always good, which is hard for a restaurant this busy to do. if i want a cheap but goodsteakand plenty to choose from for kids, i go here. if you want quiet and fancy, don't go. great for kids though.

rick. went to roadhouse for a rib-eyesteakand ribs last tuesday. we go there a couple times a month. as usual the food was great. this time our server was a cute little gal named kris. she was totally awesome. made us feel so much at home that we decided to adopt her! good job kris.

i crave thesteakand the potatoes love it

if you don't mind waiting for a table this place is the bomb!! mysteakis always cooked perfectly. service is always top notch. always a good time!

july 2018
texas roadhouse, dani dr., ft. myers, fl., here is my 2 cents on the food & chatter.

i came here on the 4th to get the special.

8oz. top sirloin with 2 sides( mash taters & green beans)

i must say i was blown away on how tender thissteakwas. the sides were outstanding ,too.

cooked to a perfect medium rare. just needed salt & pepper.

overall a great meal.

the service was grand.


american meat lovers. here is my 2 cents, this is the 2nd time eating here. it beef's ....it is all good. no menu this time. i saw a 20 ounce boneless ribeye in the glass case. that was mine. as usual there was all you can eat hot honey flavored rolls with butter. plus peanuts galore.... make a mess on the floor. i splurged and got a tequila sunrise. ( wow 6 bucks for a named brand tequila.. i paid 95 cents for my first sunrise at lacklind ,afb, texas, way back when,1975) i added mushrooms on top of thesteakand of course it must be medium rare. the cook obliged and did the job right. it was delish and tender.green beans with bacon/onions.... tasty. plus a baked potato with all the fixings :cheese,bacon, sour cream and of course extra butter. the tater was cooked to perfection hot fluffy. ( eat the skins for the vitamins folks). of course being long in the tooth i had to get a doggie bag for the rest of my ribeye. ( i am no longer a spring chicken) but take it home slap it between two slices of white bread ... a 2nd meal.
the service and folks were stellar. i was there at 1105 am on memorial day. food came quick. lots of attention. the place filled up fast.

great job.

february 2017

texas roadhouse, dani dr., ft. myers,fl. here is my 2 cents on the food and chatter.
i went a different route this time. i order a medium rare 6  oz. top sirloin, green beans and mashed potatoes. 9 bucks. bad choice. i usually always get prime ribs,
ole the rolls are still delish. the greens beans were up to par. but everything nope.
they happen to drop and spill all of the mash taters, ok accidents happen. i can wait, they use real taters. the meat, so small and so chewy, mm  mm mm. it was cooked proper. never more.  i got my mash taters. it was more like smashed peeled taters but chucks of potatoes not mashed. the brown gravy had to be better made.
service was fine but this time around not a good meal