syrup cherry creek

service was a disappointment, they drop the check right as they bring you your food, "what if i want more?" not to mention it makes us feel like they are pushing us out. we understand high volume but its clearly not up toservicestandards, not even american service. oh and no boos. food was decent. but we look at the whole picture. our napkins looked like they were preped with dirth hands

tl dr: was great everything , now has badserviceand hygiene

let me preface this with, this used to be my favorite breakfast resturant and the food is quite tasty.
i went in for breakfast with my girlfriend. we are seated right away and waitress walks up and say's "what can i get you" we start to order egg whites and she stops us "let me check if we have egg whites" we snickered at the prospect of a dedicated breakfast restaurant that boast about its eggs benedict being "out" of egg whites but sure enough she came back to inform us that they are out. confused we asked you have eggs? right? apparently they will make eggs poached, fried scrambled, over easy, sunny side up, or blanched, but egg whites are to much work when they are "busy", should state the latest this is 10 am on a monday morning and the restaurant is not even half full.
ultimately this would not be a big deal however it is the culmination of a steady decline of quality ofserviceand hygiene. other times i have been in and watched the owner scoop ice with his bare hand.
it used to be a great place to go, as i said it was my favorite, but at this point it's not worth going back.

went there on a thursday morning just after they opened. the place was quiet. ordered the vegetable omelet and one pancake. the omelet was large and just so-so. the pancake was huge but fluffy, like eating air. delicious! servicewas a little slow for how slow they were but overall a good experience.

first try at breakfast in denver, and i will be looking elsewhere next time. was hoping for some awesome pancakes/ french toast since the name of this joint implies that's their specialty. turns out the food is just ok. ironically the syrup was my least favorite part, they do have different kinds though.servicewasn't great either which doesn't help. at least the wait wasn't long and the food wasn't overpriced.

the french toast was great with some apple cinnamon syrup.servicewas friendly and fast.

best breakfast bet. the food andservicehere is consistently good. the menu has plenty of delicious options and i often have a hard time choosing because i know they are all so good. my advice one person gets savory, the other sweet, and share! like the strawberry french toast and the california eggs benedict.