soho japanese bistro

good grill. came for the hibachi grill and had a great lunch. fun times and everybody was super friendly. do think i prefer hana yori, but this place wasgoodalso.

very very disappointed with the sushi, staff and cleanliness of the restaurant. won’t be back. had heard it was agoodchoice but again, won’t go back. sushi had no flavor and definitely was not fresh. server gave major attitude when i mentioned it and didn’t offer any discount off bill. floor was very dirty.

carefull thieves at work. we used to like coming to soho, to spend $100 or even $300 dollars was a typical meal. we would always talk highly of the restaurant and the service, recommending to friends and family until now. my wife's phone was stolen right off the table. its not that we cant replace the phone its more in line with the fact that management is not willing to even listen and wasn't even respectful of the situation. i'm not looking for compensation or anything like that i just want anyone that is interested in an expensive night out to lock down all your valuables and don't trust a soul working there. now instead of recommending a decent restaurant to friends and family we recommend that you keep your money and your valuables and go some place that will respect you and thank you for being a loyal customer.goodluck in the future soho and watch your till.

horrible corporate faux food. freshness was lacking, it was unimaginative and in general horrible. this place is just another corporate shill trying to make money from a type of cuisine that is best done by someone who owns the restaurant, and really cares about the quality of what they offer.

worst japanese/ sushi experience you can have except maybe for the packaged sushi at meijer and martins.


-----06 mar, 2012-----

not very good. i have been there for both lunch and dinner. for both meals we chose to have sushi. it was average at best, not particularly creative in presentation... and on the second occasion the rice was simply awful. the value simply wasn't there. i don't mind dropping 80-100 dollars for a truly great sushi experience, but there are other restaurants in town ( toyo grill comes to mind) that offer consistently better quality food, at a much better value.
the service was marginally better, at lunch in particular the gentleman who was our server was attentive and knowledgeable.
i would not bother with this place if you likegoodfresh sushi and sashimi attractively presented. soho offers atmosphere and thats about it.

i cant decide. as a non-japanese bistro go-er, i generally stick to chinese foods and did not really know what to expect from soho. i liked the food once i got it, but it seemed to take forever. i ordered chicken, which was mediocre. i decided i liked the rice and egg teppanyaki better than the meat that came with it.
also, my group of 3 had asked for egg yolk sauce which my waiter and the boy working the grill had neglected to provide. however, a different waitress was very pleased to serve us and was apologetic about the missing sauce. it was sogoodit would almost be worth the wait; however i don't know if i want to wait that long ever again. it was agoodexperience overall, and i will probably go back again.

bar is beautiful. if you wanna have a great time sit in the bar. this place has a lot to offer. my husband and i just absolutely love agoodbeer when dinning out. we recently found this place and fell in love. this is our new spot. our bartender gave us great recommendations for not only beer but all of our food and i mean from start to finish all of our food and drinks were perfect. lots ofgoodlaughs,goodfood, stunning atmosphere, top notch service, and a wonderful beer selection makes this couple very happy to know we have something so close to home that makes the end of our day have a nice finish.

awesome!. i went here on a date and sat in the dining section. the service and food was great. jason was our waiter and he was sogoodit almost creeped me out.

waiter wasn't very good. it took asking to get a refill. got stuck on the end and the chef shorted us on rice and veggies. food wasgoodthough.