seasons - radisson blu

went for sunday brunch and it was hot in the restaurant, after numerous requests for switching on ac they gave me this fan.
food is average.
they tried to charge me 200/- extra on buffet saying they have raised prices from 1st april which was not the case on zomato.
at new prive of 1400/- plus tax it's not recommended as not worth

we went there for lunch, it was quite busy . we were told that buffet was not available, so we opted for a le carte menu . the food was good, not great. we ordered tandoori and dim sum for starters , hakka noodle with chicken for main course and cheesecake for dessert. the dim sum was fine and the quantity they serve is less for what we paid . its quite expensive , obviously coz ( its radisson) .totally worth trying once.

we went for a dinner with family and the captains there recommend us buffet. after picking up the plates we found we didn't have any choice on fish or prawns. there was 2 chicken items and mutton gravy. but suprsing there were good choices in veg. but for non veg lovers the menu was disappointing and the food kept was not hot and taste was average. for the amount we pay the food is below average which we didn't expect from such a chain of hotels. the staffs were polite and helpful.

food was very good, tasty and delicious
above expected level. all the best keep going guys

great kebabs veg and non veg . main course gravies and rotis are good too . don't forget to try baked rasgulla and tiramisu in the dessert menu

become my fav restaurant.awesome varity , and quality food.thanks to zomato!

price is reasonable, ambience is good, staff were courteous, polite and helpful. food spread is ok. taste is ordinary. but overall experience was enjoyable for a calm dinner with family

well, very ordinary buffet. taste wise, not what i had in my mind. very very average food. and to my very surprise, there were old stale meat used as well. over all, below average experience.

best part is deserts.. those are delicious.. starters can be improved.. some of the started were not hot.. main course not bad

best buffet spread in coimbatore. tasty food served in the buffet. kavipoo varuval (cauliflowe starter) was innovative and excellent. chat live counter and paniyaram counter available. pasta and pizza made to order and served to the table. kids station available seperately. desserts are having multiple options as well. must visit.

the great buffet spread yes , but food i’d say a over priced; not because it’s expensive but both value for money.

veg starters panner, babycorn, cauliflower all mediocrely cooked; salads were awesome and special mention to stuffed cucumber and mexican corn. rest of starters just average

mains - kashmiri pulao was the best of lot , noodles and all other gravies were ordinary and below par

desserts , complete letdown.

overall for 2000 bucks or so , not a worthy experience expecting from a star hotel

i have visited seasons on sunday night for dinner with my family. i went for ala carte but when i looked at the buffet, it was really appealing and got all my favorite dishes on it so i had opted for it. it was a great experience for me and my family. the food was delicious, the service was really great, the staff was polite and very helpful, there were so many food varieties and you want to try all.

the appetizers were good especially achari fish tikka, corn tikki, chicken lollipop were my favorites

in main course, i tried paneer tikka masala, madras fish curry, chicken curry, and dal makhni. i must say all were so delicious 😋

in desserts, it was whole lot of varieties and i almost tried all (red velvet cake, caremal custard, caremal cake, bread pudding, raspberry souffle, chocolate cake, black forrest, balushai, stuffed jamun and what not.)

adding to it, i was looking to have a beer and i got an amazing offer of 1+1 on corona beer which made it complete for me.

the buffet was beautifully arranged and named – everything was fresh and available and tasted really good. we particularly enjoyed the salad bar and all the exotic salads. the only thing missing from the salad bar was cheese – there should at least be cheddar or some goat cheese for the salads, but other than that it was great.

 

the main course dishes were prepared really well and the meat for the non-vegetarian dishes were cooked properly. the desserts were also abundant in choices and every item was properly made and true to it’s origins. we definitely enjoyed the food and the desserts and had no complaints on the quality or choices provided.

 

special thanks and commendation to the staff who were super-approachable and waited on us really well. we would definitely be returning here for future celebration meals or for a good food time with family.

first up, great ambience at radisson blu, coimbatore. the seasons restaurant has both à la carte as well as as buffet. we chose the buffet since the variety and the buffet spread was wonderfully presented. the starters had a a great array of greens and meat. the main course included italian, continental and biryani variants. the north indian breads as well as south indian tiffin was also available on demand. the dessert was just perfect with almost all gourmet varieties. the restaurant employees were very hospitable and courteous. for a calm weekend dinner, this is easily one of the best options for the right price.

excellent service...!!! i want to dine again with my family.