raging bull chophouse & bar - shangri-la the fort

they serve really good quality steak. upon ordering, they’ll have you choose two sauce for your steak. but since i was having a hard time on deciding which one to try, the waiter gave us four different sauce. 😊 it was also fun when the waiter let us choose our own weapon (knife) to use. it’s the first time i experienced this in asteakhouse. overall, it was expensive but worth your money. the place is perfect for occasions. in fact, one of them approached us and asked us how was our food and if we are celebrating something that night, when we said yes, they gave us a surprise dessert (cheesecake). i love their pistachio creme brûlée!!! and of course, their best selling cheesecake (the one we got for free)!! ❤️
ps. when our bill arrived, we got two free lollipops. 🍭 thank you. haha

fantastic service and delicious food. each visit here is always such a pleasure. i would recommend the tomahawksteak(for a big group) and lobster.

the place has great style but not everything lives up to the decor. it's honestly a mixed bag. they get a few things right while other things need improvement. i ordered the lobster which was actually really good. the wagyusteakwas above average. the texture was on point but the flavor was a little bit lacking. my sister ordered the burger didn't finish it. it was disappointing since you couldn't taster the beef. i also had the whiskey sour which was horrible, which is why i'm giving them a 3/5. service was friendly, accommodating and well trained.

everything about this place is just perfect. food is exeptionally delicious. staff were attentive and nice.

we ordered their caesar salad. it was the best one we’ve had by far.

then we had ribeyesteakand boston lobster. it was just amazing! they even let us choose our ‘weapon’ (steak knife). so cute!☺️ thesteakmelts in your mouth so there was actually no need to use them knives😅✌🏻 hahaha! the lobster was grilled to perfection. we also tried the dirty bacon rice and the potato gratin. everything was yummy! #yummytomytummy

they also have a selection of cocktails and wine to pair with your steak.

overall, it’s a perfect score for me. 😍😍😍

food was really great! we ordered the tomahawk wagyu ribeyesteakand it was worth the price. a great place for a romantic dinner or a quick drink and catch up with friends. loved the ambiance! 😍

p.s. they will let you choose your ownsteakknife. i chose the replica of napoleon bonaparte knife because it was really classy and it looked like the authentic one. 👌

we celebrated our anniversary here and my husband and i were excited to try this steakhouse. however, our excitement turned to a disappointment. thesteakthat we have ordered didn’t meet our expectations. we ordered ribeye stockyard gold ms4, it is not as tender as we expect it to be, doneness is medium rare. we had a hard time chewing it and realized it is not worth its price. it was seasoned well though - but still not worth it. the salmon is good. the side dishes are great. the dessert is something that i will definitely order again. oh also, the blade of the knives feel dull. service is definitely superb.

raging bull could slide easily into any slot in new york city. the decor was chic, top class, knowledgeable staff, exquisite wine selection and service first class. the steaks match (better) any of mysteakplaces in new york city if not better. it's just a fun place to dine. it is an oasis in makati. see you soon, raging bull. dennis tedder

raging bull will be one of my favoritesteakplace in the metro. it is served with different dipping sauce, so you can go to whatever your palette wants. also, i super duper love the oysters too! 💗 (not in the photo)

one of the best steakhouses in manila! thesteakwas thick and very juice. the price was worth it cause you get what you pay for. i also liked how they would ask you to choose a knife to use from their collection. the only thing that i didn't like about this place is their potato gratin because it was too salty.

so, i have decided to treat myself after a long weekend here. i heard from my friend that they got great burgers here however, i wanted to splurge a little more and grab a slab ofsteakafter my great experience at sage in makati shangrila. and i there was never a single hint of regret when i saw thesteaki got. i asked my server for their recommendation and i was literally surprised with how it came out.

i would definitely come back and have some lobster.

had darling downs wagyu queenslandsteaksooo good! perfectsteakand good service

overall awesome experience and one that started 2020 right for us! honestly, everything was just perfectly cooked to a medium, the smokey taste of thesteakwas exquisite and the different sauces and salts didn't need to be used all that often because of how juicy and tasty thesteakwas on it's own. to us, that was the true measure of how excellent thesteakwas. it didn't need the sauces or other condiments to make it taste good.

the two portions for two people was already quite feast, then add on the caesar salad, potato au gratin side and 3 types of mushrooms made it an even more sumptuous feast!

but legitimately aside from the food and drinks, the service of the ever so polite and friendly crew ensured that people would want to keep coming back. the crew assigned to us was alyssa and she very coolly explained to us which "weapon of choice" we could use to cut our steaks. her presentation of how everything would work together was just impressive. to those who might get her next, enjoy!

overall, i would absolutely keep going back and would take other family and friends for this sumptuous experience. 😊

love the ambiance, staff and my rib eye steak! you get to choose your knife (choose your weapon, as our server said) which is quite an experience.

definitely a good place forsteakand anniversaries ❤

beststeakhouse in manila. flavorful and high quality meat. it has a very nice and cozy ambience. our server was sunshine and she was very pleasant to us and made sure our dinner date was perfect.

wanted to try this place for so long, so happy we get to try it! had an amazing dinner starting off with their hot appetizers - spicy calamari, and truffle fries. the truffle fries were to die for! definitely a must-try. as for our main course, as per our server's recommendation, we tried the darling downs wagyu ms 5+ grass-raised, grass-finished, queensland, 350g. for two people, servings were already incredibly huge, especially if you pair it with their sides. we tried their dirty rice - which was just okay in my opinion. nonetheless, we appreciate the tableside sauces with thesteak- especially the mustard variants. thesteakwas really soft and fork-tender. my only complaint was that the sauces were so good, that when you eat just thesteakalone, you get to compare. it was too peppery to my liking. nonetheless, overall, it's a good experience. the ambiance is really great for romantic dates.