pho viet


İçinde "vietnamese" olan yorumlar
4
4.0
sophia_bus
2 yıl önce
hillsboro
hillsboro's best place to eat. love love love this place! the real highlight (and this is where no one can touch them) is the broth. you can tell this stuff has been going for a while: extraordinary depth and umami character.

this place is exceeded only by home cooking. if you don't want to spend a day in the kitchen, you can't do better than the soup at pho viet restaurant. they do everything right here. the noodles have just enough snap and my bowl is always filled with high-quality beef. great textures everywhere... they even blanch the mung bean sprouts!

the place is an absolute delight!

a must go to enjoy goodvietnamesefood.
0
marina
5
5 yıl önce
cabramatta
i have never had avietnameserice dish this perfect. all traditional the flavours were there! i loved every single bite on the plate. the only downfall is their customer service, it’s a bit slow even when there’s only 2 tables in the restaurant who had people eating. i left feeling full, and happy!
0
jesslikestoeat
4
6 yıl önce
cabramatta
actual rating: 3.5/5

recently renovated, thisvietnameserestaurant does a pretty mean bowl of pho and also offers other dishes such as the crispy skin chicken dish. price point is quite budget friendly and portions are decent. service is your standard cabramatta customer service, not much speaking but fast to bring out meals, which doesn’t bother me at all.
0
kravengerfoodie
4
6 yıl önce
cabramatta
the pho portion is huge tho the soup flavour can be better. the best side they do serve mi huang as it’s not the typical pho and hardly served in anyvietnameseplace. taste is great
0
leon
3
6 yıl önce
cabramatta
pho viet is a casual eatery in cabramatta which offers some solidvietnamesefare. often overlooked by diners who head to heavyweights tan viet and pho tau bay, pho viet is special in its own way and worthy for a try.

i ordered their mi quang, or homemade yellow noodles with prawns, crab meat and pork. the springy and soft yellow noodles were delicious and the addition of dried shrimps and peanuts added texture and flavour to the flavourful bowl of noodles. however, my meal was spoilt by the reticent addition of msg. otherwise, i would rate them much higher and probably on par with the above two restaurants.
0
h2foodie
4
6 yıl önce
cabramatta
new favouritevietnameserestaurant in cabramatta. the menu is extensive and the food is always good no matter what you order. i reccomend this place to everyone
0
vicky
5
6 yıl önce
cabramatta
thisvietnameserestaurant has a variety of dishes but is mainly known for their pho. the pho here is good. the broth is just right, not too salty nor too flavourless. the fruit shakes are delicious and very creamy especially the durian fruit shake. the food and portion is good for the pricing.
0
lily
4
7 yıl önce
cabramatta
after the recent renovation that pho viet has undergone, it has never been any better! if you're after affordable, authenticvietnamesefood, this is the place to be.

my go-to dish is the mi quang and let me tell you, it is the bomb. the last time i had this was when i was in vietnam and pho viet did not do me any disappointment with their speciality dish. the handmade noodles and depth of flavour within the dish really takes it to another level.

another dish i'd recommed trying is their special pho bowl. definitely one of the top contenders for one of the best pho in sydney in my books.

i do think they could work on improving their service but other than that, i will be definitely coming back.
0
the
4
8 yıl önce
cabramatta
short and straightforward: come and try this place out if you're craving for somevietnamesefood! love the pho, love the pork chop and most specially, i love how cheap the food are here. you'll get your money's worth and your tummy will definitely be happy!
0
anna
5
10 yıl önce
cabramatta
i love cabramatta and all but the one thing i don't like about it is that most restaurants close far too early. by 7pm, most places have closed or are getting ready close. we were craving cheapvietnamesefood and to celebrate the end of the first half of semester 2 of uni and a friend's birthday, we decided to go pho viet.
0
emily
5
10 yıl önce
cabramatta
pho viet was busy with a menu which was both short and long – longer than a pho only establishment, but luckily shorted than some 20 page menus found in cross cuisine establishments. the tables featured accompaniments, boxes of tissues and holders with cutlery. it also came with nice tea, with a pleasant sweet flavour. this took me back to both vietnam and the more authentic of the adelaide/north western pho shops of south australia. i ordered my favourite, pho bo tai nam. it was served with a generous plate ofvietnamesebasil, bean sprouts and a lemon we
0
jina
5
11 yıl önce
cabramatta
what i loved? the freshness. somevietnameserestaurants will bring out the plate of condiments/garnishes, and the basil leaves will be limp and withered, or there will only be one or two pathetic dying strands. they won’t give enough lemon, or the bean sprout will be tough and old as well. not at pho viet! the produce was all fresh and full of colour and life.
0
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