outstanding food and service!!!!. my husband and i visited this restaurant duing our holiday vacation in dallas. we sat outside in their patio because we had our 4 legged son with us, charlie, a beautiful well behaved german shepherd. letting us bring him is priceless to us as he goes everywhere with us.
we were waited by "daniel", a wonderful man who knew the menu from a to z. very courteous and amicable.
we ordered the escargot and the filled cauliflower as appetizers. both were delish. i don't know how they do it but we were sitting outside in about 50 degree weather and the food came out very hot and stayed that way. which is fantastic.... the escargot were perfectly seasoned with the right amount of garlic and herbs. beautiful to dip their out of this world bread in.....the cauliflower was very unique and tasty. would definitely repeat both.
my husband ordered seafood risotto, which again, came out to the patio steaming hot and remained that way until he was done with it. i had a bite and it was very very good. i ordered chicken breasts wrapped in prosciutto with the most wonderful macaroni and cheese side i have ever tasted. it was not your ordinary mac an velveeta, but a brand new fusion of white cheeses, garlic, herbs and a crusty breading on top....omg i could eat that every singledayof my life.
their wine selection was very nice and varied. their prices are reasonable as well as their wine. overall exciting experience. strongly suggest this place!!!!