not exactly what i was expecting from the "yummy" guy. for some one that puts out excellent products in the local food stores dairy cases i felt my meal at marble top was okay but not at all excellent. now service (though a little confused) gets an a+ and the atmosphere is inviting-it gets an a too, but the food really only okay, i give it a b. i was disappointed to see that the gyro meat was not cut from a spit-true gyro style-though my husband enjoyed its flavor-salad and hummus good. my vegetarian plate was a masterpiece-so full of beautiful items however here's how i would rate them, dolmas sort of pasty inside and no comparison to mr gyros-c-, hummus-good-c, baba ghanoush-awesome-great texture and flavor-a, tabouli-b+, and the falafel had good flavor but were a little crumbly-b+, the pita was warm and supple. surely, since this is the second week that they are open you can expect some changes and fine tuning which may turn my "b" rating into an "a".
they are also open for breakfast and there was aniceassortment of scones, cinnamon rolls, and assorted pizzas in the display cases-i'm not sure if they are made on site or brought in-the pizza's appeared to have been made on site.
stop in, they are lovely people and i believe you'll like it.