mmm... beignets.... best place for brunch in boulder if you're not concerned about calories or carbs, have time for a wait, and it's not too hot out (they don't have ac). everything is rich and delicious, and the portions are ample - even a half-order will fill you up. eggs sardou (gulf shrimp and creamed spinach with hollandaise over poached eggs, plusgritsor potatoes) is probably my favorite. best biscuits in town, to boot.