la cabana de raya

i recommend it.. atmosphere: a rustic bayside dinning area with big windows and view, tasteful happy mexican music. very comfortable in a casual way.
food: i stopped for happy hour. nice variety oftacoson warm soft house made tortillas. i especially liked the pollo marinadetacoswith the green salsa. the petrale sole seviche as an appetizer was ample and very good. the guacamole was like i make it - cilantro, tomato bits, lime juice, salt, onions and creamy avocado - all made fresh and served with the good house made chips. i also had an order of the pico de gallo - which was perfect. a small bowl of limes came with the selections. bottles of negra model and dos equis amber made it perfect as the late afternoon sun came through the view windows.
service: friendly, efficient, fast i really like the people who work there.

i have a home in tucson and have traveled extensively in mexico. this restaurant would be highly appreciated in tucson, and is better than any of the higher rated ones in yuma.

absolutely the best mexican food we have ever eaten outside streettacosin puerto vallarta!!!

i can't recommend this restaurant enough! it's hard to believe a fishing village known for it's seafood has the best mexican place in the usa...

try it for yourself!

worse food ever. this restaurant needs to some serious talent to keep this open any further. i've lived in man areas of the world: los angeles and mexico, and had delicious mexican food and the food here comes no where near to being authentic nor edible. my family and i ordered the beeftacosand several other dishes. needless to say, it was dry, tasteless, and not worth the money. when i complained, the manager acted like he could care less and was not interested in making it up to us. so, we just left - never to come back again. the worst food i've had - if you can even call it food. if you want something better, i suggest taco bell. that's how bad it was.

not much to say... the food was so good. pastortacoswere amazing. kids loved the food too.