yet another well known non vegetarian restaurant all over tn. the place has a huge fan following and had opened outlets in chennai in recent times.
one of the best restos for 'perfect' south tn cuisine. i make it a point to visit this place whenever i go to my native.
must try dishes: nattukozhi, mutton kola urundai, various yummy types of omlettes, crab boneless.
my two cents: if you want to try kothu parotta (another famous local dish), this is not the place. i would also suggest you to go with madurai or chettinad dishes, rather than chinese varieties. as i always say, "be a roman in rome".
price is slightly on the higher side for thequantitythey provide. according to the thumb rule, being a classic resto, one cant expect much ambience out there, just go with the flow. cheers!