great venue, friendly staff and tonnes of amazing deals for each day of the week.
i’m such a fan of this place, the service is very fast, manager hubert and owner james have this place working like a well oiled machine.
i love the sashimi platter paired with saki, the crab claws, the rawbeefwith egg yolk. what start!
the deluxe wagyu platter was insane, i love every piece and it paired perfectly with the malbec.
great dessert selection too