i ordered their holy grail burger that is a "mix of fresh sirloin hand-ground on site, seasoned with spices and a touch of pork fat, grilled to order on a soft ciabata bun topped with your choice of any of the artisanal cheeses from our cheese board selection". they say artisanal cheese… they must mean artisan cheese. never mind it all sounds good to me. the cheese from their cheese board was salemville blue, compte gryuere, sweet cream brie, paprika crusted smoked cheddar, herbed chevre goat cheese, bruder baslil, red dragon and finally a cahill porter chee