happy seasons

this is not like a super fancy restaurant. to be true, the place isn't beautiful or modern. this isn't a calm place neither, for a table, in a sunday lunch, you can wait like an half hour or more. but, the food - the real
chinese food, deserves all the time you'll wait. i strong recommend the roastduckand the fried rice. i can say it's the best chinese food i already taste. the price is fair for what you'll get!
p.s - the dim sum isn't quite so good like the rest, so the next time i'll eat only the traditional chinese food.

it was late after pub-hopping and we were famished. hence we decided to try out some chinese. i did not have chinese for a long time and i was determined to try someduckthis time.

happy seasons is a usual chinese eatery, not very posh, not dirty either. the seating seemed a bit crowded, but it did not matter as all we wanted was some food.

it was late at night so heavy was not an option, hence we ordered quarterduckand two soups, chicken-sweet-corn and seafood-tom-tum. i fancied some dim-sums but they would have taken at least 15 minutes, hence considered otherwise.

the soups were average, nothing great to talk about, and i felt the portion was small.

theduckwas perfect though. great taste and crispiness, the rice pancakes were nice too. i was very much satisfied.

ambiance was ok sort of. like i said, the seating is crowded, and the place is full of students mostly. but then this is not your fine-dine restaurant.

service was not good per se; could be improved a lot on the warmth factor.