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4
4.3
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golden crown panaderia

golden crown panaderia'yı değerlendir
yorum analizi
pizza
27
place
16
great
15
crust
12
bread
12
green
11
chile
9
corn
9
blue
9
food
9
friendly
8
local
8
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Tüm yorumları göster
4
4.3
dana
5
2 yıl önce
downtown
we are visiting from nashville and love a one off. this placed fits the delicious bill. the super friendly staff greeted us with fresh mexican cookies when we walked in the door. the green chilecrusthouse pizza was delicious and the toasted, buttered chile bread was spank-yo-self good!!
0
wolverine87144
9 yıl önce
downtown
"best green chile bread ever". we had some friends stop by on their way from little rock to las vegas (usaf), and we wanted to share a place with them that had new mexico flavors and flair. gcp fit the bill perfectly. two of us had the turkey with swiss, on green chile bread, toasted, and it was excellent. three others shared a pizza, and raved about thecrustand generous toppings. the wings were huge as well, and cooked perfectly. we were welcomed right away, and we all sat outside, since there were two boxers in the family as well! excellent service, delivered promptly, but casually. really, just a perfect sunday afternoon to enjoy the company of someone we hadn't seen in 10+ years, and a great place to relax.
0
bill
5
10 yıl önce
downtown
it’s the noon rush hour, and golden crown panaderia is slamming busy. people are lined up deciding whether to order a pizza, a meat and cheese sandwich, a big salad or just some puffy loaves of bread and treats from the bakery. my personal-sized pizza is a delightful, four-slice lunch, highlighted by the blue corncrusti’ve chosen over the standard green chile dough.
0
navajo_diner
5
10 yıl önce
downtown
so good!. my favorite pizza in new mexico has to be the blue corncrustsupreme pizza from here. i was very excited to see the blue corn in a crust! i love blue corn chips, blue corn mush, blue corn tamales... incorporating it into a pizzacrustis genius! (i especially like the fact that their blue corn comes from isleta pueblo) i'm really glad i found this place because i prefer mom&pop places. i don't care for chains and would rather support local eateries (supporting the local food movement!) :)
0
lynn
5
12 yıl önce
downtown
green chilicrustpizza to die for!. i've driven by this place for ages but never stopped until a few days ago. kicking myself for not stopping sooner.......the reason? their green chilicrustpizza ..........whooooooo! i'm in love! will have to admit that everything was great, the salad, the garlic bread, the cookies! but the pizza is something special and is easily my favorite in town.
0
chell
5
12 yıl önce
downtown
the crown jewel of albuquerque! ;). if you pass this unassuming little place up, you are seriously missing out! my boyfriend and i were greeted with a warm, "welcome!", and a fresh made, melt in your mouth, best ever, biscocitto! for our meal we chose the green chile thincrustpizza with pepperoni, more green chile and mushroom, then added the fresh grown basil. beautiful
crunchy crust, baked to perfection! the only down side was that the basil was added to soon in the baking process, making it an almost burnt and tasteless addition. for dessert we ordered one cherry empanada and a pumpkin empanada, both very flavorful. we can't wait to come back and try the bakery's other offerings!
0
lyssa
5
14 yıl önce
downtown
we went in, had a great cup o'joe and a great sandwich on fresh made bread. we are planning to try pizza next, on either the green chilecrustor the blue corn crust.
0
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