fogo de chao brazilian steakhouse


İçinde "service" olan yorumlar
4
4.0
bailey
5
2 yıl önce
plaza
great experience. quite a different culture once you walk in the door, the food is great and just keeps coming through out the night. don't plan on doing anything after dinner because we were there for an hour and a half, the salad bar was quite different and not what i thought it was going to be. the food is great and theserviceis amazing. expect to spend some money though.
0
ardbas
4
2 yıl önce
downtown
great experience and compared toserviceand quality you get the price is also fair...
the meat variation is fascinating as well as the tastes. any chance to be around d.c. this point stands for a place not to miss, have a go, try and enjoy the cuisine...
0
hyperfood
5
2 yıl önce
downtown minneapolis
meat!. meat heaven! i love this place the meat prepared to perfection and i've tasted it all. theservicewe received was excellent and our server made sure we always had the cuts of meat we really liked. oh yea the lemon-aid is to die for.
0
d.
5
2 yıl önce
plaza
second time eating at this establishment. the food andservicewas great. wife and i enjoyed this restaurant.
0
ty
4
2 yıl önce
downtown
the atmosphere is semi formal. the only reason i wouldn’t call it formal is because of how many people the pack into the dining room. very good food. quality of the meats are great! customerservicewas very good as usual. i also love the fact that it’s all you can eat.
0
coupleondate
5
2 yıl önce
downtown
wherever i go i spread the word that fogo de chão is my favorite restaurant in the world
and this branch specifically i’ve tried the fogo in new york and in rio and this is my favorite
the ambience is amazing
staff are very professional
the taste of each type of steak is so mesmerizing
the price for theserviceand quality is really reasonable
if you don’t visit fogo you will absolutely miss a lot!!!
0
josephlweber
2 yıl önce
downtown minneapolis
i had the ultimate disappointing evening at fogo last night in mn and was so disappointed i felt you deserve to have this shared - i've visited fogo in chicago, las vegas, dallas and here in minneapolis many times with clients and have taken team members and my wife to the various restaurants. i believe last night was the last a two+ hour snore fest that was nothing short of disappointing.

i was at fogo with my three teenage kids and wife. we'd decided it would be a fun evening for the kids to experience the gauchos running around and serving wonderful meats. unfortunately our evening ended in tears, fights and anything but good memories. the issues ranged from meat quality well below what i would expect toservicethat would be considered bad at an applebees.

started off on an uneven foot: after being seated i was handed the wine menu and told the waiter i wanted to look it over to make a selection. however, after waiting 10- min for him to return i just had us go to the salad bar. after completely finishing this portion of the meal i was still holding the wine menu and signaled multiple times to order wine, only to be finally availed much later. we were given new plates promptly which was the one expeditious thing about the meal. having done that it took several minutes when the cards were green for the first guacho to show up. ok, fair enough three or four gauchos swarmed for a few minutes and we were off. except the meat quality was really subpar (constant event throughout the night, not sure if you guys are cutting food costs or what, but the meet was stiff, stringy and just not grade a). one of the gaucho's slipped and brushed a large stain across my shirt - with an 'oops' as the only comment of apology. with the first few pieces consumed we flipped cards back to green, except this time no gauchos actually stopped. many ran past us, but none stopped. eventually the filet mignon showed up so we grabbed that, but of course were hoping for more. my daughter in particular specifically wanted to get chicken. so i grabbed one of the waiters, a gaucho and eventually two more waiters and asked if they could send that and the ribeye. each seemed to suggest that they would, but there we sat. all the while my daughter, myself and one of my sons has the cards green but for 15 minutes no gauchos stopped. at this point my youngest son decided he'd just be done and he and my wife started to get seriously bored. eventually the first waiter showed up and asked if we needed anything to which i told him "nobody has been by since we last spoke". some 5+ minutes later the gauchos were finally directed our way and we were finally able to grab some additional food. by which point three of our five plates had been removed because several family members had just given up, so of course we eat quickly and hoped to at least call it a night. our plates were removed and then we sat. after 15-20 more minutes of waiting for the check i was nearly about to just walk out and try to pay at the reception desk but my wife got up and tracked down assistant manager jay miller and let him know we'd been waiting so long. he brought us the check and offered his apologies and brought us two cheesecakes and a couple chocolate mouse to try to make it right (i guess five us were intended to spit the 4 of them).. in any event by this point it was just too little too late and we finally left the restaurant almost 2 1/2hrs after we'd entered, one of our sons actually crying because he was so frustrated.

at this point, having sat so long from when kids stopped eating to actually leaving the ride home was punctuated with fights - which aren't entirely your doing i get, but as you can imagine the only memory my kids will have of your restaurant are anything but positive.

for what it's worth - at the very least you should retrain your gauchos on their 'search pattern'. our seats on the middle of the south wall may just have not been where their eyes searched. i don't know. it was just not a great night.

disappointed,
0
denise
2 yıl önce
downtown
the food was excellent theservicewas strange. we went to fogo de chao based on urban spoon after my son's college graduation. the girl at the front was just weird. she kept asking my husband "if he could behave?" i thought she was joking until she turned to me and asked me the same question. i assured he would and she let us in. we travel extensively and this was a first. other than that it was a great experience definitely a carnivorous man's type of place. my husband and son loved the place. wish it would open in honolulu
0
steve
2 yıl önce
addison
fantastic and you won't be disappointed !!. if you enjoy a great salad selection before your meal then save room because you're guaranteed to stuff yourself on everything they bring !!

great environment, great service, great food and better than any other brazilian type restaurant we've been to.

you won't be disappointed just skip lunch.....


-----04 dec, 2009-----

the best brazilian restaurant in town. fogo de chao is the best. salad bar very,very fresh and wonderfull. the food is great and you'd better be hungry because you will leave very full. beef, chicken , pork, lamb all served in different ways on skewers at your beckon call.
theserviceand atmosphere is excellent.
you absolutely can't go wrong !!
0
jess
2
4 yıl önce
downtown minneapolis
i love dining at brazilian steakhouses on rare occasion. i wish this one would have been better. while most of the meat we got during the full churrasco experience was decent, i got fairly tired of the temperatures of my steaks which said they were medium and were very much med-well to well done. i love lamb, but it tasted as though the lamb was just coated in lemon pepper and was overdone.

the sides that are available with the churassco experience are grilled bananas, fried polenta, and mashed potatoes. the fried polenta was delicious, but the mashed potatoes were barely room temperature and very watery. i suspect if they did not have so much moisture, it would have been the texture of elmer's glue.

overall, i would say i am fairly disappointed with the food. however, theservicewas good.
0
hailey
5
5 yıl önce
downtown minneapolis
restaurant week delight! we had such a great time at dinner during restaurant week i had to write a positive and glowing review of this wonderful establishment. we had an early reservation and were immediately seated by the charming manager. right away this gave us a welcoming and warm feeling. we were greeted by each employee that we passed on our way to our table which was a terrific and professional touch. our waitress explained the traditional table side meatserviceand the extensive wine and cocktail offerings. we were pleasantly surprised by the enormous salad bar. the choices were vast and exotic, everything from classic potato salad to fresh sliced prosciutto to gourmet cheeses. we could’ve made our whole meal at just the salads! but that was only the beginning, they serve warm buttery rolls, crispy polenta, and creamy mashed potatoes to the table. and the meat presentation was incredible! as soon as we turned our cards to ‘go’ the dashing brazilian gauchos arrive and offer perfectly roasted and seasoned meats of every imagining. the juicy bottom loin is so tender you must take your delicate slice using tongs before it is even cut from the skewer. the chicken legs are a dream come true, perfectly marinated and expertly grilled. the house special is a cut of meat i’ve never had before and it was flavorful and excellent. i paired the garlic beef with the rice and black beans from the salad bar for some adventurous bites. my friend loves spice so the accommodating waitress brought her a dish of homemade chimichuri and a dish of fresh delectable horseradish. she was so overwhelmed with pure eating joy that she didn’t even look up from her plate for a good twenty minutes lol just relishing in the unbelievable variety and awesomeness of her dinner. i enjoyed the succulent bacon wrapped chicken breast and the zesty brazilian sausage immensely. there are so many wonderful things to say about this restaurant. there is truly something here for every taste and preference. we finished our meal with a gorgeous piece of key lime pie that was one of the best i’ve ever had. restaurant week, or any week, this steakhouse exceeds expectations and will surely be one of your all time favorites!!!
0
tonys
4
5 yıl önce
beverly hills
this is my 4th or 5th visit to a fogo de chao. the last time was a couple of years ago with a big group in a private room.
the food is really good, starting with the salad bar which has a good variety of fresh salads and assorted accompaniments for your meal. the meats are tasty and there is as much as you might want to eat.
we were in quite early before the restaurant was busy for dinner, theservicewas not exceptional but staff were happy to assist when asked.
if you enjoy good meat and fresh salads you will not be disappointed.
0
kent
5
5 yıl önce
downtown minneapolis
i am so impressed with this amazing restaurant! i wanted to take my wife out for a special dinner and fogo was the perfect choice. we are expecting our first child later this fall and my wife’s cravings are all over the board. i knew fogo would be able to expertly deal with her tastes and desires during this delicate time. she was thrilled with the gourmet salad bar! the offerings of classic potato salad and warm seasonal soup soothed her search for comfort food. the huge variety of perfectly grilled meats filled the bill for her carnivorous side. she enjoyed the buttery bottom loin and savory bacon wrapped chicken breast. i loved the juicy lamb chops and the tender lightly seasoned filet. we shared a delicious chilean sea bass with homemade mango salsa (served a la carte) and the most beautiful jumbo shrimp cocktail. i enjoyed the fine wine selection and the waiter kept her glass of sparkling water always cold and fresh. theservicewas very professional and excellent. we were able to use the affordable valet parking right in front of the restaurant so she didn’t have to walk too far in the drizzly weather. the dessert options were impressive, we settled on splitting a gooey scrumptious molten lava cake with vanilla ice cream. truth be told i ate most of the awesome dessert because she proclaimed that she was full from indulging in too much of her favorite item.. the soft warm cheesy rolls! lol they bring all you can eat of everything, so she zeroed in on those little buns of delight and i think she ate two baskets of them!! and that just goes to show that at fogo you can satisfy your every culinary need and want all the time and every time!
0
neal
5
6 yıl önce
downtown
fogo de chao is a very nice restaurant theserviceis amazing and the food is very excellent ❤️🍖🍕 i had a blast it’s great for family kids and adults!!
0
ella
5
6 yıl önce
downtown minneapolis
fogo de chao is always an amazing dining experience. the house special is one of the best and tastiest steaks i have ever had. we were constantly checked on to see if we needed anything else, they are all extremely attentive. we celebrate all of our birthdays here because of the flavorful and tender steaks and the phenomenal customerservicewe receive. there are always new and tasty side dishes that we enjoy trying. this is the best restaurant in minneapolis for date night and even sunday family dinners! the newly remodeled fogo de chao is so beautiful and modern, it has a great open space now that makes you feel so comfortable and happy to be there.
0
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