disappointing. positives: concept is a good idea. the pasta had an authentic flair and the flavors were good.
cons: service!!!
we were one of the first tables seated for the night before the large dinner crowd arrived. we made reservations but when we checked in our names weren't recorded? no big deal because we were seated right away.
although it took a few minutes for the rest of our party to arrive, service seemed to dwindle from there.
we were atableof three and on our side of the restaurant tables started to fill up after us, tables of 2, 6 and 10 it seemed.
although we ordered first, our entrees seemed to come last. when our server came to explain why there was a hold up the reason was because"i have atableof 10 so i have to take of them first. sorry"
so we were there before thetableof 2 and 10 yet we have to wait because there were 3 of us? and thanks for making us feel less important than a larger group who would end up giving you a higher tip.
i do give props to the water girl, she seemed to be the most attentive of all the servers.