burma burma

its a really small place where the tables are closely placed to each other . food is average and expensive for veg asian food.they only have one bathroom .the only good part is the ambiance andservice.

a must try place,,,, awesome 🤩 a typical burma all veg place.. loved it.. they have some real good bubble tea also,,the friendlyserviceand good food is a deadly combination

the place is great, fastserviceand the food is good however they are way too expensive for the price vs portion served. thanks to them i have had the most expensive half samosa. one can order a dish for one or in split (both have different prices wherein the split is more expensive) but still you get only half samosa. guys pls reduce the price or increase the portion size

heard a lot about this restaurant and so decided to head here. the interiors are really well done and they have quite an extensive menu. theserviceis prompt. for the starters we had the very popular samosa soup which was okay. we also had the mock meat skewers and bao which fared slightly better than the soup. for the mains we had the burmese fried rice which was nothing special. for desserts we had the apple cinnamon icecream which was really nice and the coconut pannacotta which good as well. though the prices are slightly higher for the quantity.

great first experience at burma burma.. the food was amazing and couldn't be any better.. portion size was sufficient and taste was truly authentic.. theservicewas equally amazing and ambience was cozy for a wonderful sunday lunch service..

thank you burma burma team for a wonderful service..👍👍

i loved this place . amazing ambience. soft and soothing music . greatservice
we ordered the famous samosa soup - this is okayish, not too great , feel it’s over hyped .
3/5
mekong curry - perfect , 5/5, perfect density and taste. loved it . all thai curry fans must order this.
fried rice - nice and goes well with the curry.
this place is famous for tea and we ordered the golden apple tea. nice and refreshing.
must go place .

burma burma is one of the most famous restaurants in bangalore and really lives up to it's reputation

we started with raw mango salad and fried lotus stem. raw mango salad is one of my favourites and really enjoyed it again. fried lotus stem was nice and crispy with a lot of masalas in it. for the main course we had noodles and it was really delicious.

theservicewas fast and prompt and we had a great time here.

a true burmese restaurant in bangalore with 5 star level of service.

i had tried burma burma in other cities before. with a bit of skepticism, i thought of trying bangalore one. but, i had the best experience.

i tried my favourite raw mango salad. as mentioned in the description, it is mainly mix of raw mango shreds and peanuts with right amount of spiciness. quantity of food is appropriate for one. i'm waiting to try other items.

ambience is top notch.serviceis very good. when i requested for a table to the host, they pleasantly said that all the tables are occupied but they can accommodate me near the counter. usually servers neglect guests seated near the counter. but, here they were responding to my requests promptly and made me feel comfortable. this combination of ambience andserviceis very rare these days.

prices are a bit high. but considering the locality of the restaurant, ambience, service, quality and uniqueness of the food, i felt that prices are appropriate.

i would recommend this place to people who are ready to give burmese cuisine and salads a try. my only suggestion to people who visit restaurant is to get to know about the food before you order. this place doesn't have indianised version of food. if you're looking for that, you'll be disappointed.

hygiene - 4.5/5
taste - 4.5/5
service - 4.5/5
ambience - 4.5/5
price - 4/5

overall experience - 4.5/5

great place /location , good /decent food though all have coconuty flavor...( unfamiliar mysterious taste and need some getting used to) , good portions , chutneys /sauces are awesome. we went late on saturday and we had to sit on the bar...but thats ok.serviceis awesome.
price is acceptable for the ambience/ place. best part is its pure vegetarian.

a very unique experience and good food. ambience is nice as well. smoked oolang sangandi as a cooler, crispy bao and lotus stem fries are must try foods. only problem was waiting time for table and forserviceas well and this experience might be bad because i’ve been there on weekend.

i am writing this review after almost a week.. this place is so good that it doesn't let you forget!! we ordered samosa soup, grilled mock meat skewers, uncle maung's chilli garlic street noodles and matcha boba tea..
and all of them were superbbbb 😍😍 esp bubble tea..it leaves a taste which you can't forget.. andservicewas quick too!! thank you team..

we went there for first time and we loved the ambience andserviceof restaurant. food was yummy and healthy. great variety to choose from.. i will surely go back. we ordered samosa soup worth 400 and avacado salad worth 500. little overpriced but worth it

fabulous & great quality food. perfect quantity for the price, added to it greatserviceby anup. will definitely come back again.

love the ambience. visited this place at least five times and it’s always been a good experience. the food is great and theserviceis also very good. the creamy corn with the parathas are my favourite.

burma burma has ensured that the high standards from the pre pandemic days are still maintained.

wr started with fan favorite samosa soup which didnt disappoint. for starters we had chilly tangy chickpea tohu. it was very balanced and flavourful.

for main course, we had china town with stir fried vegetables burmese style. the noodles were well made and enjoyable. the burmese stir fry was pleasant.

honey avocado icecream for desert was the star. it was fresh, balanced and extremely smooth. a delightful icecream.

overall theservicewas good.servicewas fast and plates were continuously cleared. staff were polite and helpful.