this newly opened rooftop sky bar is perfect for a relaxed, chilled evening. one can see a whole lot of indore from the rooftop.
it is located on the top floor of brilliant convention centre next to not so desi.
the ambience is classy, there is live music plus if one gets too chilly, one can opt for tequila shots or just ask ur waiter for the heater.
there are cabanas where u can enjoy ur own private parties.
the cocktails are new age and the food is contemporary and plated interestingly.
the food menu is devised by celebrity chefs from mumbai, chef rakhee vaswani and chef mitesh rangras.
in the food i will recommend the following:
nachos overloaded: home made chips, home made salsa, sour cream, guacamole, home made cheese sauce, basically everything that goes into it is made in house. they were crunchy, and the toppings perfectly seasoned.
pizza indiana: thin crust pizza with chicken tikka, grilled onions and sprinkled with dehydrated mint powder.
mac n cheese fritters: they were cheesy, juicy with crisp exterior. basically macaroni cheese pasta made into balls and breadcrumbed and deep fried.
tempura prawn sushi: very few places serve sushi in indore. here the prawns are batter fried and stuffed in the sushi. go gor it if you are a sushi lover like i am.
chilli paneer with crackling spinach: indoris will love this, chilli paneer topped with crisp fried spinach. it gives a nice crunch to the normally soft chilli paneer.
chicken gyozas: chicken kheema dumplings which are steamed and then pan fried. the chicken mince inside is coarse which provides a nice meaty texture to the dish
all in all, a nice place to chill and have a few drinks after a hard days work. the food is excellent, cocktails are decent, the crockery and glassware are well thought of and the owners must have spent a good deal of time and money in sourcing them.