love it, can't fault it. we've been here 5 times now, and have loved it everytime. for a start, they make a mean negroni, garnished with fine ribbons of orange peel that really perfume the drink. we nearly always start by sharing some entrees; the mussels are local, and fantastic, the warm olives with chorizo are amazing, and whatever special they have with buffalo mozzarella is worth getting. whilst my various companions have tried specials such as barramundi, and an amazing veal, lemon and potato dish, i can never go past their pizzas. my alltime faves being the 'our favourite", zucchini, fior di latte, taleggio and chili, and the napoletana, tomato sugo, fior di latte, olives, capers and anchovies. if i can persuade someone, we get both and split them. sure, they're all around the $22 mark, but the ingredients are best quality, and as a chef myself, i know how much these things cost.
they have a really interesting wine list, some local, spanish and italian wines, and the owners, two really nice, friendly guys, are keen to help with any you may not have heard of.
we're so happy to finally have a fantastic place like this in mt martha, plus it's so casual, on hot summer nights we head straight from the beach, sandy and in thongs, and grab a table out the front. plus today i noticed their deck is going in, so it'll be even better!
-----08 dec, 2013-----
love it. second time here, loved it all over again! had buffalo mozzarella with prosciutto to start, enough to share between 2 and cheap for the quality and quantity. fantastic pizza, reallygoodveal main, great salad, interesting well priced wine list.
finally mt martha has a great place to go!