vernon's speakeasy


shannon
2 yıl önce
north valley
great atmosphere and excellent food. music in jazz lounge was great too!
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big
5
2 yıl önce
north valley
try the bruschetta. i would say the bruschetta is the best i have eaten,but the main course was just alright
but not for the price.
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vgonzalez2034
5
2 yıl önce
north valley
torn..... i love the atmosphere here, the hideaway feel to it and the old steakhouse decor. i don't like the prices and the menu selection is less then varied. i was hoping for much more and was quite disapointed. i would however go back for drinks & jazz, maybe a snack. definitely not dinner.
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sdaily
2 yıl önce
north valley
not the best place. i should have believed the reviews i read on line. i was on a trip to albuquerque. a co-worker who lives in town suggested that we go here with our mutual customer to celebrate the closing of the negotiation. but it wasn't worth the hype.

they didn't even ask for the passcode.

food was incredibly over-priced, service was lacking to down right condescending. i really was embarassed to have brought our client here as a thank you to them for their business.

stay away...
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lisa
2 yıl önce
north valley
relaxing evening out. do not change a thing!!! we have dined with you several times and have never had a bad experience. everyone is so attentive and the food is fantastic. we love the fact that it is not just about going out for dinner, it is about enjoying an evening out. we are never rushed like in most restaurants where they want to turn the tables over. my husband and i were able to sit, talk and enjoy our meal. which made for a very relaxing and enjoyable evening. thank you for hiring such wonderful staff!
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renee
2 yıl önce
north valley
i thought this place was just ok for the price. the atmosphere was fun but the food could have been better.
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brandon
5
2 yıl önce
north valley
great experience. top to bottom, best meal i've had this year. the speakeasy entrance is cute and all, but the food is really where this place shines. my girlfriend and i shared the scallop appetizer, the scallops were perfectly cooked, and the sauce was just fantastic. next up was the lobster bisque, they take a lot of care in preparing this and it shows in the flavor. i ordered the bone in ribeye (los ranchos star) while my gf ordered the filet. the filet was tender and cooked perfectly, the ribeye was also cooked perfectly. both steaks were a superb cut of beef. even the green beans served with the steaks were flavorful and delicious. every staff member was access-able, friendly and helpful. yes, its expensive. totally worth it.
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rey
5
2 yıl önce
north valley
great concept!. 1920's music and ambience mixed with secret passwords and exclusive memberships! then, you mix that with a fun and fabulous menu, and you get quite the experience.
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josh
1
4 yıl önce
north valley
this was the worst experience i have had at a restaurant.  four of us went out to celebrate my fiance's birthday and had a reservation for 7pm on a friday night.  they said they were running behind so had us wait at the bar for an hour before seating us.  it was another 15 minutes before they took our order, and over an hour before our food came out!  when our food did make an appearance my fiance's steak was still raw and cold like it just came from the refrigerator.  my prime rib was rare instead of the requested medium, and was at room temperature (food poisoning anyone?).  it was another 15 minutes before anyone came to check on us, and neither of us had touched our food as it was completely inedible.  almost 3 hours later we were finally able to leave (had to pay for our wine) tired, hungry and immensely displeased.  this place is horribly overpriced for the level of service and quality of food that we were given.  in all fairness we expected that this place would be expensive compared to other steakhouses we had been too, but to be treated in such a way makes it absolutely not worth the money.  do yourself a favor and pick just about any other steakhouse in albuquerque for a good dining experience.
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sachielle
3
6 yıl önce
north valley
i'm very disappointed with vernon's. we spent almost $500 last night for nye. the food was good and our waiter professional and attentive, but the chaos going on was horrible and not at all relaxing. they overbooked for nye and didn't anticipate that guests would linger for a special occasion like nye. first we spent at least 45 minutes before we were seated eventhough we rsvped. since some patrons stayed longer than vernon's calculated time then everything was back up. seriously what do you expect on nye. come on this was $125 prix fix per person. do you expect people to eat like it's mcdonald. the rsvp department failed miserably. unfortunately we were seated near the bar where we literally saw the hostess & host, waiters and servers running about to serve people and to seat them. one couple was even asked to hurry up and eat their meal because someone needed their table. we were upset by hearing because it meant unless we don't eat fast enough then you will ask to vacate your table. when you spent that much money you don't need that kind of hassle especially on nye.



vernon called me two days ago and apologized for their overbooking. they even reimbursed us for one meal that is $125. i have to say i’m impress the apology left on my voicemail. it sounded sincere and heartfelt. i will review my rating from one star to three for their effort in making this right.
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emily
5
7 yıl önce
north valley
love this place! we've been for drinks and appetizers on a normal night and we have had brunch here for the last three years! (even with my son!) amazing service and food they always go above and beyond! no complaints at all!
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susan
2
8 yıl önce
north valley
i agree that this restaurant's reputation far exceeds what our group experienced last night. we were "reprimanded" by the hostess for arriving 15 minutes early. we were quickly ushered to a corner in the bar to be "out of the way"--and served overpriced cocktails , one being the worst long island iced tea ever which i promptly refused to drink. the bartender proceeded to defend this bitter concoction by giving us a run down of his "formula" in defense of the horrible cocktail. man, i don't care what your recipe is, i want to change to another cocktail choice. ditto: a $50 bottle of a "new" wine offering could only be tolerated by one in our party of four. in summation our $400+ meal (additional bar charge) was a bigger disappointment than this space will allow me to adequately express. consumer !! beware!
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angelica
1
8 yıl önce
north valley
my friends and i had dinner
last week at vernon's speakeasy and it was easily the worst restaurant
experience i've had in my entire life. the service was horrendous.
we 
chose to sit on the patio to listen to the music offered as part of their
summer nights on the patio series, and that's when we became second class
citizens.  if you’ve never been there
before, when you arrive you knock on a solid door and a small window slides
open,  “joe batters,” a mobster type
doorman asks if you have the password and asks if you’re a cop.  assuming you give the password and are not a
cop, they let you in.  as soon as we said 
were there for summer nights, the speakeasy atmosphere, role playing and good
customer service ended.  we were rushed
through a severely darkened maze of a dining room to the patio, and despite
having reservations they didn't have a table ready for us. they didn't even have a table that could accommodate us so we had to push two tables together.
staff did not offer to help. we were asked if we'd like to look at a menu and
said yes.  it was the same menu inside
and outside, so i paid as much for my meal as i would have had i chosen to sit inside the dining room. not that you could tell from the service we
received.  it took the server three trips
to the kitchen to find out enough information about the specials to be able to
explain them to us sufficiently. she never asked if we wanted anything to drink
other than water...even after i requested a wine list i had to tell her that i
wanted to order a glass of wine. my first steak was over cooked; my second
steak was under cooked and cold. when it started to rain and we moved our food
to a covered section of the patio, again, staff did not offer to help. the
server never came back to see if we needed anything. we were never asked if we
wanted dessert (i did, but was never given the opportunity to order it). we
waited for our ticket and it never came. after what had to be close to an hour
of waiting (while enjoying the music), we finally went inside and asked for it.
when the server brought the ticket, she actually stood there and waited for us
to pay it. then, to add insult to injury, we had to find our own way out of the
darkened maze, as nobody offered to walk us out. when we finally found the
door, “joe batters” asked us how our dinner was, i said nothing and my friend
said "eh." he didn't know what to say, but certainly didn't say he
was sorry we had a bad experience, or ask us what happened, or ask a manager to
come by to talk to us. he simply let us out.
they
may not care that i will never go back, however i love a good steak and i'm
willing to pay for it.  my meal was more
than $72 not including tip…and i had to stop on the way home to buy the last
glass of wine and dessert that i never got. 
they need to know that when i find a place i like, i tell everybody
about it and if they've never been there, i take them.  at the same time, if i have an especially bad
experience i tell everybody about that as well…and i’m not alone.  many people share their experiences with
others, good or bad, and if enough people hear about it, it can make a
difference.

it would have been nice to
be able to say that albuquerque has a local steakhouse that can compare to
ditka's in chicago or the silver fox in dallas, but no, it's not worth the
time, money or effort. my suggestion?  go
to marcello's chophouse, the food is good and at least there you're treated as
a valued customer...no matter where you sit.
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brian
4
8 yıl önce
north valley
went here with my girlfriend to try out albuquerque fine dining. my first restaurant in town and i was thoroughly impressed. i had the prime rib with asparagus and corn. absolutely delicious. the atmosphere was a hit. artsy, lovely throwback to prohibition, and vernon was spot on with his act. wait staff was well dressed, knew the menu and definitely could answer culinary questions. the roasted tomato bisque was to die for. highly recommend.
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bomb69tech
9 yıl önce
north valley
awesome place. i took my wife here for her birthday and we had an amazing time. shawn was our waiter and was very attentive. the ambiance here is really cool with the speak easy vibe. we were a little early so we went to the lounge first for a cocktail. i got an old fashion which was made very well and wife had a glass of wine. when we got to the table our waiter recommended the seared diver scallops so we got those and the carne asparagus. both were really good but the scallops were likely the best i have ever had. on to the main meal my wife got the fillet oscar style and i got the prime rib. both were prepared exactly as ordered and tasted excellent. the prime was a very healthy cut so i was able to have eggs and prime rib for breakfast the next day. overall the night was amazing. i would recommend dress to for the occasion as it is a nice place.
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