upstairs at campagnolo

what’s near science world that i’d want to eat?campagnoloimmediately popped into my mind as a number of friends and articles mentioned something about the dirty burger as a must-try. who am i to argue it’s worth mentioning that the dirty burger is only available at upstairs atcampagnolowhich is literally another room on top of the original restaurant. they have the exact same menu plus a few additional items from their secret menu.

leave a reply 1020 main st, vancouver, bc brunch saturdays, sundays & holidays 10:30am-2:00pm food rating: 9/10 having been tocampagnolofor dinner, and loving it, i knew i would like  campagnolo upstairs for brunch. they offer quite a number of things on their menu- entrees as well as pastries and side dishes.  i ordered the fried chicken with biscuits and can honestly say it was one of the best fried chickens i’ve ever had. i love a crunchy, crispy skin and moist meat. i also loved that it came topped with a fried egg!  i had brunch with the yvrfoodclub (a food club consisting of myself and some fellow vancouver instagram foodie accounts) and had a great time (as always) laughing, trying each other’s food, and of course, shamelessly taking pictures from every possible angle! free range fried chicken and biscuits      it came with hot sauce, hash browns, maple syrup, fried egg and house pickles (which i think i didn’t actually get). the spread end of the table view baked eggs, apple fritters and a giant sticky cinnamon bun. brunch with friends is the

...i was thrilled to attend the launch of r&b brewing’s chef series at upstairs atcampagnololast week. it is a first-of-its-kind collaboration between head brewer todd graham and a select group of some of vancouver’s most acclaimed and celebrated chefs. in partnership, they have created a series of great beers and paired dishes with complementary flavours.

inspired by this thread on chowhound, i had to check out the reincarnated refuel dirty burger at upstairs at campagnolo, the newly-opened upstairs speakeasy/lounge/bar next tocampagnoloon main st. i never got to try the original refuel burger…so with no point of comparison, does the dirty burger at upstairs taste good?