early dinner. we went for an early dinner on a friday night. nice big sized booths and ice cold inside.
we ordered the cajun chicken, regular sauce, mozzarella and pepper jack cheeses,lastly diced tomatoes stuffed crust pizza. it took nearly 40 mins to cook but it was worth it. also had some queso and salsa. it would a good starter not too filling just right.
when thepizzacame out it looked like a pie!! there were just two of us eating so i could recommend more people to get your money's worth. if you a fan of overstuffedpizzacrust this is not for you. it had more cheese in thepizzathen the crust.
overall it was good, lots of leftovers. next time we will take others with us.