if it wasn't for zomato, i wouldn't have found tittos latin bbq & brew. i was planning on eating around the kapitolyo area, and saw it listed in the 'best of manila' list. and as the saying goes, 'the rest is history.'
upon entering the place, loud latin music and colors greet you. the place was pretty full, but i managed to maze my way to the single corner table that the waitress led me too. in some cases, i would mind the mazing. this time however, i didn't. i was very excited to try thefoodout, and i was able to eye some dishes of other customers as i passed by their tables. seeing thefoodmade me start to drool. lol! 😜
i was pretty torn as to what to order. but with the chef recommendations marks on the menu, along with the waiter's recommendation, it didn't take long for me to decide what to order.
soup:
sopa de ajo - i love mushroom soup. i love truffle oil. this had them, and i didn't even have to think twice to order it. umami on umami flavors. it was the perfect way to start my meal. admittedly, it was also fave dish of the night.
platittos:
elote - corn with a whole lot of goodness on top. more than the standard butter. it's got all flavor components from sweet, salty, sour and spicy. a must try!
street tacos:
beef barbacoa w/ black tortilla - their bestseller taco! beef was nice and chewy soft, not a melt in your mouth soft. loads of beefiness in such a small serving. the black tortilla was a tad bit different. a little tougher than the standard white, no floury taste. the toughness isn't bad. even with a double tortilla, you will need something strong and stable than the standard tortilla to be able to hold its heftiness
salted egg shrimp w/ white tortilla - the salted egg hype has hit the taco-scene too. not as salty as i expected like other dishes at other places, but that's a good thing. cannot overpower the delicate taste of shrimp.
postres:
dulce de leche cheesecake - dulce de leche, ultimate latin dessert, fused with a cheesecake? yes please! it may have seemed rich and too sweet on the menu, but not as much as i thought. it wasn't 'nakakaumay' which is good. i honestly hate things disgustingly sweet. sweetness level here was just right. the strawberry puree was obviously made from a syrup or jam of sorts. i would have preferred fresh ones, but then again, strawberries are seasonal.
food: 5.0 - best latin cuisine that i have had. enough said!
price: 5.0 - things may seem pricey. but the quality and serving sizes are really good.
service: 5.0 - quick service. attentive and friendly staff.foodwas served pretty fast even with the dinner rush.
ambience: 4.5 - i love the loud colors and music. place is very bright, atmosphere feels lively. downside, the place is cramped with chairs and tables. i think they tried to fit in as much as possible. still, there's just enough space to walk in between tables, just dont spread your arms.
surely without a doubt, i will be coming back. still plenty offoodthat i want to try. highly recommended. no doubt, tittos is one of the top places to eat at in town. 👍