the steak house

verygoodmeal ---roberto was awesome -- would come back for sure--- casino little on rough side butgoodfood isgoodfood. thanks !!!!!!.....................

thesteak house is a a diamond surrounded by ruff, literally. once you make it inside the old school atmosphere takes you away. the smell of prime beef grilling on a charcoal grill makes your mouth water instantly. but you must wait. the entrees include a fresh warm bread basket and salad. i highly recommend the blue cheese dressing, creamy and just the right amount of crumbled blue cheese. every one we met from ron, the gm to the bus boys are friendly and professional. our choice of entree this time was the filet. i had the 12 oz wifie had the 8 oz. i'm not sure why this place is not full of hockey players because you don't need teeth its so tender. all the beef is aged on site and is the most flavourful you will find anywhere. they have agoodwine list we chose a davinci chianti which was nice with the filet. our waiter george made sure our glasses were full and i never had to touch the wine bottle. i like that. we always make this an event when we are here and eagerly look forward to next time.

gordy and lois. we have been to the steakhouse at circus circus over 18 times the service is always excellent and the maitre d ron is the best-- go for the ribeye or the double lamb chops you will never be disappointed i also recommend felix he is always our waiter-- i cannot say enoughgoodthings about this restaurant!!!!!!!

disappointed. after reading manygoodreviews, we decided to bypass many other steakhouses with verygoodreviews and visit this one. after walking through the casino, and feeling like we were in the casino from vegas vacation we found the steakhouse. we ordered the filet and porterhouse, and a bottle of wine. the service was very good, and felix was top! we received salads and soups as our starters, and the soup was bland, and over cheesed. the salads were ok. upon immediately finishing our starters, without a break, we received our steaks. they were cooked perfectly, but lacked any taste and seasoning, and found them to be stringy. the carrots were terrible, just boiled and placed on our plates. the fries our way, supposedly cooked in duck fat, tasted like a frozen french fry, and its clear this place is riding it's reputation. the wine list is lacking any high end wines, and the temperature is incorrect as they serve the red wine extremely warm.
the desserts were very good, as was the coffee.
with all the amazing restaurants in las vegas, it was very disappointing that we wasted our time and money since our time was limited for the trip.

i've eaten at several high-end steakhouses in vegas that cost roughly twice as much. if you can stomach 2 minutes of walking through the cc casino this place is very good, and agoodvalue.

unpretentious classic steakhouse pumping out frank sinatra alongside their 21 day dry aged beef.

enjoyable experience overall.

a bit out of the way down the strip; had to navigate thru the " low life atmosphere" of the circus circus casino. the environment and ambiance inside the restaurant was nicer but getting a little worn looking. i had the porterhouse and my wife had the lamb chops.goodsized portions and grilled as we requested ( medium rare) ; however something was just a little off for me. i'm not sure if the meat was adequately aged or seasoned enough for my tastes. i could taste the mesquite char which i enjoyed ; and while it was agoodsteak; and agoodvalue at that price; it was nowhere near the best steak i have ever eaten. my wife really enjoyed her lamb chops. our waitress was warm and friendly and served us well. there are a lot of other steakhouses to choose from; although not many of suchgoodvalue. would consider giving them another try.