smokin bones bbq

ribs, pizza, & burgers done right. i honestly look for excuses to go there. the pizza is well made. crust is thin with the right amount of chew. plenty of cheese and top notch barbecued meats on top. incredible. the steak burgers are rediculous. it's a huge burger topped with tons of pulled pork and copious amounts of their killer sauce. it's a gut stuffing that doesn't disappoint. their ribs are near perfection. i find they are always slightly under seasoned, but it doesn't keep me from ordering them regularly. they do ribs properly by cooking them long enough so most of the fat renders off and they are super tender. i can't say enough good about this place. family owned and operated joints like this need community support to last. give them your money instead of some chain restaurant, you won't be disappointed.

just went there for the 1st time this afternoon. i got the bbq brisket pizza. let me just say that it was the best bbq pizza i've ever had. the crust is just how i like it. and man oh man the bbq sauce is so tasty. i will definitely be back with my family!!!

i 'be been looking for an excellent bbq restaurant in salt lake and have been disappointed. this was a delightful surprise. everything was delicious, tender, and high quality. the service was amazing. i can' t wait to go back and try other things on the menu.

best bbq in davis county, maybe the whole valley. my first time was over the weekend. i love bbq. pats is the staple in salt lake, and these guys were just as good, but more affordable. they also offer more variety, like amazing pizzas, frito pies, and navajo tacos. but these aren't rinky dink meals. the navajo taco is huge, covered in smoked brisket, and beans. i didn't try the pizza, but i got a 3 meat combo and i was very satisfied. the prices are $10-$15, but when compared to other bbq joints, that's pretty competitive.

above all else, the people running it are good people. they are so friendly. go hit this place up, don't wait.

amazing bbq. i finally went to this place after weeks of hearing about how incredible it is. i ordered the half rack of ribs and a bbq pizza! the staff was great explaining the process of smoking and the difference between how they prepare there meat and how others do. these guys order only fresh never frozen meats and on top of that everything they make is homemade! the staff is all family and wants you to feel welcomed.

the ribs were an amazing rich red color and fell completely off the bone when encouraged. there was a smoke ring almost all the way through!

the bbq pizza had pork on it and was divine. i mean can this get any better? this was even cooked with all wood like the smoker. i cant believe how good this was.

these guys cook with only wood. they don't use pellets or any other filers. they cook there food up to 22 hours depending on the meat.

if you are a bbq fan do yourself a favor and stop by. if you really want to know about this place and how special they are ask for the pitmaster kile. probably the nicest person you will ever "meat"!

kile and the woods' do a smokin' good job at making great food at a great price. i first tried it at the dsd centennial celebration in west kaysville. they also do catering for an excellent price, and if highly recommend them for any event! yum, yum, yum! wanna go there now! * did drop by again, and wasn’t disappointed. i love their personal touch and the layout of the kitchen and eating area. wonderful people. delicious food.

smokin bones junkie!!!. i'm addicted to the food! that’a a good start to this review. i'm not very good at explaining things but i will do my best to describe my three experiences at smokin bones bbq. when i first went to smokin bones, i had heard that it was good and i read all the reviews on urban spoon about the place, so my expectations were high to say the least. when i walked in i saw a sign that said they were out of baby back ribs, (i did get there at about 7 pm, they close at 8) i was a little disappointed because that’s what i wanted to try first. but instead i got the bbq pizza with pulled pork. let me tell you that i was not disappointed in the least. some of the best pizza that i have ever had. the flavor is awesome, i don’t know what it is about the pizza that makes it so wonderful (again i'm not good at explaining) maybe the bbq sauce, but either way i was hooked. i went there again 2 days later just to try their baby back ribs and loved them. the meat was fall of the bone and again the bbq sauce was fantastic. (i like sauces so i usually get lots of it on whatever i’m having). i went again yesterday and ordered the pizza again because my wife and parents were with me and thats what she wanted to try. she told me she loved the pizza as well. she was able to try the ribs and said it was the best ribs she has ever had.

sides are all awesome!!! corn bread is my fav.

all in all the food is wonderful and just writing this review makes me want to go back right now and try something new. they have exceeded my expectations and that is not an easy task considering i went in with really high expectations with all the good reviews......speaking of reviews.....

i noticed the only bad review was from a user named "kity", could this user be the same kity that owns 'kitty pappas steak house' literally down the street from smokin bones bbq (1.5 miles according to google maps)? if so, it seems quit shady, and cheap of you to write a bad review about a competitor’s restaurant like this. play nice kitty pappas!

simply brilliant bbq!. i've been able to sample most of the menu items on offer at smokin bones bbq in bountiful, ut, and i can honestly say that it's virtually impossible to pick my favorite item. the steak burger, which is a 1/4 angus beef patty grilled to perfection and topped with the most heavenly pulled pork is simply to die for! the beef brisket is juicy and has just the perfect balance of smoke-flavoring. it's equally divine. the pulled pork is an absolute slam-dunk of flavor. juicy, smokey and a sheer delight to eat.

the sides are stars in their own right. the cole slaw, a dish which i've never particularly cared for prior to trying the smokin bones rendition, is the real unsung hero of the overall dining experience. it's a tangy, yet sweet vinegar-based dressing on the slaw that really kicks it over the top. you wouldn't go wrong if you merely ordered the slaw & left it at that. it's that good! the bbq beans are really flavorful, with just a bit of bite to 'em spice-wise, but nothing that overpowers it. as stated by other reviewers, the corn bread is a must-try as well, especially when paired with the beans. the veggie bowl is nothing special. just baby carrots and celery sticks served with ranch dressing. kinda hard to mess that one up.

i have yet to try their pizza (which looks absolutely decadent, btw!), their nachos, their wings (just added to the menu this week), or their ribs. their ribs always sell out fast. but in speaking with other patrons who have been eating the afore-mentioned items while i've been there, they're all equally as tasty as the items i have tried.

the food is the most obvious reason to visit smokin bones bbq, as it's everything you would hope a good bbq joint should be. however, where the establishment really stands apart from the crowd is their kind and courteous service. from the moment you walk in the door, and that glorious wood-smoked aroma hits you smack in the face, the staff at smokin bones give you the most sincere & friendly welcome a customer could ever hope to receive. you really feel like you belong there. not many restaurants offer that level of service. they're a mom & pop operation that are making the american dream a reality, and we're all the richer for it.

smokin bones bbq is a simply outstanding dining experience in every possible way.

bombdotcom!!!. i've been to smokin bones about 5 times now and have never left disappointed or hungry. their ribs are killer! they fall off the bone and taste crazy good! you definitely need to go try this place out!

can't wait to make it back!. took a few guys and migrated our way to smokin bones bbq. needless to say, we were all highly satisfied! the owner is top-notch, and the facility is great. there's no blaring music to distract from the incredible bbq and conversation. the best part about smokin bones is that everything is incredible! from the bbq pizza, to the steak burger, to the brisket, to the pulled pork, to the cole slaw (and goodness, the cole slaw is awesome!), there are items that will have you coming back again and again. i also love that we're supporting a purely local business!

best bbq. everything they serve is delicious! pricing is good, service is excellent!

there is nothing i like more on this earth than a good burger. i can get a burger everyday. smokin bonea burger was fabulous!!!! it melted in my mouth like no other burger has. i was skeptical about ordering it, but my only regret is that i didn't order it sooner!!! it's that damn good


-----31 may, 2013-----

i have gone to smokin bones, and it was amazing!!! i had the pulled pork sandwich, and i literally wanted to make out with it because it was that good!!! i also got a half rack of ribs, and they left me speechless because it was that delicious.

whoever wrote a bad post about smokin bones must be allergic to wonderful, and fantastic food!!!

incredible. i first heard about this place from a friend from salt lake. i live in bountiful and never had seen it. this is a mom and pa operation. they welcome you as soon as you walk in. i ordered the ribs, cole slaw and cornbread. what can i say! the ribs were the best i have ever had and i lived in texas for 12 years! the coleslaw was vinegar base, sweet but light (best i have ever had), and the corn bread melted in your mouth. not to mention the slaw was easily 4 times the portion you would get from another restaurant. the owner came and asked me how my food was and if there was anything he could do to make my stay better! he introduced me to his whole family (which all work there). i am very impressed and hope that more people give them a try! best bbq i have ever had and would recommend this to anyone!! thanks smokin bones bbq, you have a fan for life!

best bbq in at least a thousand mile radius!! enough said!! chef kile needs to clone himself so that we have smokin bones seven days a week, twenty four hours a day....can anyone say multiplicity??

after reading that bit of prose, we're trying this place tonight! well done on the editorial.