saltwater grill

wonderful meal. we went to the earlybird/happy hour that runs from 4-5:30pm and that offset the high price so many claimed in the other reviews. you can't get quality meals like this at an inexpensive price but offering the earlybird specials is one way around it. the prime rib was delicious and so was the beef tenderloin. everyone in our party was pleased. the ambiance was awesome, the customer service was outstanding and even management was going from table to table checking on everyone. i highly recommend saltwater grille!

worth the price and the stop. visited the location with our aunt and uncle. great all around experience with the staff, food and aquarium. best grouper imperial we have tried and all around excellent dinning experience. the pork chops were a killer along with the greek salad starter. it is higher in price than some other restaurants but you won't mind after tasting the food, stop by during the 4-530pm happy hour for a killer menu to save some money.

excellent arrived at 5:00 for early bird special. service, staff, food all was above expectations. will definitely eat there again!

good not great. the service was exceptional but the menu and food was so-so. went to schooners the next day and wow that was good!!

lynn stauch, montgomery ala.. just had one of the best ptime rib plates that i have ever had, served by marcus, a waiter who was not only attentive to me and my friends but other tables as well. bravo saltwater grill. you are the best in panama city fl.

saltwater grill. it was great. we enjoyed it so much. great service and excellent food

perfect anniversary dinner. my wife and i have been looking for the perfect place to celebrate our one year anniversary, and we finally found it! we've had a week of bad seafood restaurant experiences ranging from augusta, ga to biloxi, ms... and my wife was apprehensive (to say the least) to try another restaurant with strong reviews but with a menu that was slightly higher than our normal dining budget. we were not disappointed in the least with the saltwater grill.

our server, kimber, was more than helpful with the menu, as well as making sure our glasses stayed full and we were satisfied with every little detail of our food. we knew we had found the right place to eat just from the bread they brought out, it was pretty amazing. i had no idea what to get with the large menu so kimber suggested the scamp imperial (scamp grouper topped with lump crab). i always like trying the local favorite/thing i can't get elsewhere, and since they catch the scamp locally i figured why not. my eyes rolled when i took my first bite it was that good. we even got desert (which we normally don't do) because we figured if everything else was good the desert had to be amazing... and the key lime pie was.

the atmosphere was great, and the piano playing in the background added nicely to the ambiance. we were 110% satisfied with our visit, and even though our anniversary was a week ago we claimed this as our anniversary dinner.

eat here every time we are here....sometimes twice. early bird special, 5$ martinis, outstanding service, huge fish tank, kid friendly, casual dress, what is not to love about this place!

best prime rib i've ever had served with an excellent loaded baked potato, green beans, & bread. the chocolate lava cake for desert was exceptional. lastly the service was phenomenal.

a great find off the beaten path. when you walk inside a new restaurant for the first time you immediately get a sense of how the experience will turn out when you see a clean waiting area, massve fish tank, and vibrant bar scene.

we were quickly seated and within a few seconds our waitress stopped by to welcome us and take our drink order.

we ordered the grilled salmon (x2) and the pan seared u-10 diver scallops. the salmon came with multiple starch choices and haricot vert. the scallops were placed atop risotto and garlicky fresh wilted spinach.

our salads arrived and were a hit. i ordered the greek (add'l $3) and it was nearly the size of a serving bowl. you definitely can split this into two salads.

the waitress also brought a basket of fresh warm bread. one had 3 herbs from their on-site herb garden. the other was simply a crusty loaf of white bread. both were very good.

our entrees were served hot and the presentatin was fantastic. the constant chatter was "umm, this is really good, or wow, the fish is cooked perfectly and grilled just right. we each took home a to-go box as the portions are too big to finish at one sitting.

a definite must to put on your list of restaurants when coming to panama city. not a tourist trap and certainly a local's hang-out...

outstanding!!. i can't say enough about salwater grill. it was the best meal i had during my vacation, and i will be going back if i'm ever back in pcb. we went during happy hour (4:30 - 6:30) and had martinis that were amazing. my wife had the mahi mahi, and i had the crab cakes. both entrees were great. the service and atmosphere were both excellent as well. the waitress was very knowledgable about the menu and prompt with everything. definitely worth visiting!

we just walked out of this place after leaving the waiter two bucks for our water. note: we did not order, so this review is not for the food. upon entering, the building was extremely stuffy and smelled horrible. at ~$30/entree, i expect a clean establishment where i can breathe.

excellent food, and outstanding service. diver scallops to die for, and imperial grouper was superb. thank you for a wondderful meal.

everything was delicious! lobster spring roll was great. bread was straight from the oven and the filet was so tender i could cut it with my fork! the grouper chef special with rissotto cake was also fantastic. i highly recommend this place. great food and even better service.

these guys did it right! i ordered the scamp imperial and my wife ordered grilled scamp and they were wonderful. the service was also unbeatable. best dinner experience of our vacation!