i intended to go to the loft the other night, to pursue this burger that is served on a donut instead of a bun. i have not given up on my mission, but on this night, the loft was closed (rat infestation? doesn't phase me), and i was momentarily stymied, since i was on foot. faced with the relatively bleak dining options of out forest avenue (dominos? takeout?), i was excited to see saigon, a vietnamese restaurant i haven't tried. i wrote about the pho at thanh thanh 2 during an o-rama, but have yet to make it across the street to the other vietnamese restaurant in that block. some fairly standard soup, dumplings, and crab rangoon started out our meal. they didn't indicate much about the quality of the food to come - they were fine, but forgettable. a. and m. ordered pho, which came accompanied by a giant plate of fresh vegetables and herbs to add to the soup. m. fixed his soup and dug in, but a., not having had pho before, was a little slow to start. one of the employees, maybe se