rod's steak & seafood grill

mobile review the lobster mac was onlygoodnot great . i've had much better. the steak i had was great. i went with my family to celebrate a special occasion. it was lunch and daily busy. the median age of the customers was like 60 tho. no joke. dress nicely for this place. it had an old money feeling to the place. as someone in his early 30s and who wore a slacks and a sport coat. i felt out of place.

support for local business thumbs down. if you actually would like to meet the owners, don't try at this restaurant.

my family and extended family ate here on mother's day and spent about $1,000.

the food wasgoodbut expensive.

if you care about the environment, do not go here.

i returned to just drop off my brochure (i am a local environmentalist with a business of picking up used vegi oil).

the owner richard stellar would not even meet with me.

he just told the host on the phone to send me on my way.

and to think that our department at morristown memorial hospital spent over $5,000. last december for a holiday party. my fellow co-workers were also very disappointed.

i am actually not disappointed that they did not chose to recycle their used vegi oil. it is more of an issue that they do not give courtesy to returning customers.

once again,goodluck meeting the owner(s) unless you are going to spend the big bucks

thankfully, i get to share this experience with my fellow co-workers.

scott