iloverickshaw bar food concept: a fusion of street food from some of my favourite countries in south asia: burma, thailand, indonesia, singapore, malaysia, india and pakistan. food that is simple but has such interesting and robust flavour with spices and herbs.
just like any downtown "tapas" style restaurants, you paying quite a bit for really small quality of food. food here is quite tasty but as a big eater you might need to have 3 app and 2 mains in order to be full.
roasted cauliflower ($7)
scallop ceviche ($12)
pakora fritters ($6)
smoked eggplant flatbread ($9)
paratha tacos ($6)
khao shay ($13)
chili-fish (trout)
everything tasted rich and well flavoured.
i don't mind coming back again for a pre or after dinner snack. the main small plates is really really "small".