gluten free greatness!. i was thrilled when i recently found out pizza king offered gluten free crust. i haven't had pizza in a year since having to eliminate wheat from my diet, so the first chance i got, i headed in to pizza king to try it out. i thought it was delicious! the thin, crispy crust tasted great. toppings were fresh, and the sauce was very good. i do not eat cheese either and they had no problem making it for me without cheese. i will definitely go back again for more. the gluten free pizza only comes in one size (approx. 9") and is a $3 up-charge from the prices listed on the menu for their small pizzas. the pizza we ordered ended up being around $8.50. my husband and i split it for lunch with him also eating a small chef salad. for dinner, i would probably order 2 and would likely have a few pieces left over. (fyi: i grew up eating regular pizza king pizzas and loved them...but the gluten free crust is not like their regular wheat crust, so don't be expecting that! however, if you need to eat gluten free, i don't think you'll be disappointed.)