we decided to try out o'galito restaurant for a sunday lunch! when walking in one can hear the buzzing of the restaurant, one that usually accompanies a busy and well of restaurant.
the decor fits that description, it doesn't tick all the boxes when it comes to being the most modern restaurant, however it has a fair blend of older styling trends mixed with your more modern trends, it's a fine balance.
let's get to the food!
for starters the dish i opted for was the beef trinchado, this was one of my better choices, the cube fillets are served in a slightly thick and creams sauce that tastes of wine and garlic, neither too overpowering, just right.
moving on to mains i went with the chicken peri-peri dish, it's fair to say i've made better decisions before, the chicken was not all that bad however it does stray from what one expects when ordering chicken peri peri, the taste had hints of sweetness, which in my opinion was it's only downfall.
for dessert i had the deep fried ice cream, it is simply that, deep fried ice cream. it was a fairly good dish but not one i would find myself dreaming of a week later.
all in all the restaurant is good, in terms of location it's inside the centurion shopping mall which is undergoing renovations, other than that sore eye the location is good. the food is good. the vibe is good too. 👌🏼