great place to dine, staff was nice, service was alittle slow, but maybe due to valentines day crowed. food isgreatfor the price, we had the brecetta for starters. nicely done with olives. for the main we had the filet minion with sautay mushrooms, small steak for a big steak price. spaghetti and meat balls, perfectly done. talapia with a white wine garlic cream sauce an asparagus, the talapia was alittle over done, but the sauce was delitious. alfredo pasta wasgreatalso, creamie sauce with chicken done perfectly. this place gets a 7.5 out of 10 being the best. i will come back for a second review. we love italian dishes an this is one we're going to add to our list.