where to start... my first experience at merchants. i was met at the door by a pleasant young lady who said my table was ready and to follow her into the elevator coming into the second floor i was happy to see that it was full even on a horrible rainy night. the staff was extremely attentive, i was pleasantly surprised to see that not one but all of the shaft seem to be taking care of all of the patrons... there was no waiting for anything.drinkswere brought and the two hors d'oeuvres that we ordered were absolutely perfect.... the steak tartar as well as the pork belly and tacos!
it was a little louder then i expected this restaurant to be but it was not overplayed and loud music it was the happy banter and laughter of patrons enjoying themselves
the entrees were brought on quickly by a third or maybe a fourth member of the serving team and it was brought to us, piping hot! cooked to perfection by the kitchen. the pork chop, so tender, and succulent i wanted to naw the bone like at home.
( my wife said no!) the beef was made to disappear thru the satisfied smiles on our faces.
oh yes, let us not forget the chewy dark bread, 2 orders.
sorry i can't tell you about dessert but i couldn't have eaten another bite with a gun to my head! the birthday table next to us sure seemed to be enjoying their sweets!
did i say i loved my food fest at merchants?? ...you should be so lucky..... go.... enjoy...
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