kyoto japanese steak house


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2
2.0
mrsbee
2
14 yıl önce
everett
we have eaten here dozens of times over the past couple of years, and the main problem is this: major inconsistency in the quality of meals, depending on which chef you happen to get cooking your meal at your table. i've had somegoodand just okay meals here, but i've also gotten countless meals that just plain sucked, mostly dependent on the chef. we've gotten ruined overcooked filet, food sopping with oil, food so salty as to inedible, overcooked and undercooked seafood (yuck), tiny portions, food tasting of lighter fluid, wrong order....well, you name it---you get the picture. the sad part is, that it does nogoodto tell them when things are wrong. you usually just get a mumbled "sorry" and then they do nothing to correct it---ever. unfortunately, the trend of bad meals seems to be getting more frequent, so we are finally done with this place. so, if you decide to try it, i hope you're feeling lucky. cuz that's what it will take to get the random decent meal cooked by one of the few competent teppanyaki chefs, and not one by one of the greasy slop-slingers. if you get a bad meal, don't expect a recooked item or a $ adjustment---it won't happen! personally, i'd rather not gamble on it. the quality only seems to get worse as of late. so, are you feeling lucky....?
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