kampung style

craving for malaysian food and our friend recommend us to try kampung style, the place is actually in the glen eden train station. there are a lot of parking space here if you come by car or you can come by train too. weorderedseafood vermicelli (beehun) and of course laksa. i love the taste of the food in here

the zomato lists have been a good compass in deciding new places to try. this place came up on the list and although it was a bit far, decided to give it a go.

the restaurant is built into a train station which is super wacky but love a bit of quirkyness.orderedthe nasi goreng, beef rendang nasi lemak, roti, pandan chicken and lamb claypot.

gonna go right out of the gate and say the nasi goreng was meh. the style was a bit too tomatoey and wet so just didn't really hit. the rest of the food was great. special mention to the roti and rendang.

wow! one of the best malaysian foods i've had in auckland. felt very authentic and hearty. everything weorderedtasted great and i loved the milks teas a lot! will defs be back to try more of the menu, already dreaming about their fresh crispy roti!

been here for lunch with hubby,orderedomelette rice with prawns and gravy and malaysian sambal chicken, although it showed spicy on the menu there was never a hint of spicy in the food which we were expecting but overall food was satisfactory, i enjoyed my cold milo drink though. ambience wise it is set up in an unlikely place but that’s what gives it its uniqueness.

i love the premises, it is very unique in the old station of glen eden, the hospitality is also very good.
this time iorderedfried kwetiau which i'd give excellent feedback it has a very nice smell and smooth rice noodle. second menu iorderedwas sambal fried rice which was on the chef board at that time, unfortunately i'd say this is not for me. the rice too wet and sticky (probably they use fresh cooked rice) and the smell of the sambal was not good either, the taste was plain although i tried to add some more sambal it did not help. the sambal taste weird. the third menu i tried was lo mie, the soup was good although it is not thick enough for me, but the noodle does not taste good for me. i probably would try other menu sometimes and absolutely will buy the fried kwetiau again.

weorderedtakeaways from kampung style waited approx 20mins. our order was curry puffs, chicken skewers, lemon chicken, beef rendang and roti. we were looking forward to our meal as the cafe looked busy. my first mouthful of beef was gristle, the sauce was very oily, flavour was average. curry puffs were good. roti very greasy. overall we were bitterly disappointed in our meal sadly to say.

nice 👍🏽.
everyone who loves malaysian food should try!
this is my first time coming here and iorderedlor mee. personally... i like it.
yummy 😋

very cute little spot! we were seated outside in the cold as they were busy but luckily got a seat indoors when it freed up.orderedsatay chicken & rice, curry puffs and my partnerorderednoodles.
both loved the curry puffs. our mains on the other hand... my partner didn’t love his noodles, he knows he justorderedthe wrong thing. i received a bowl of chicken with out rice... as my first meal after meat free july it was a bit full on but yum. not something to brag about but the chicken was tender. we will be back to give this place a better go in future, just with the order mistake and first choice for meals being a bit disappointing but we will be back!

i decided to have lunch here on a saturday after reading the great reviews here. on arrival i found the carpark full but fortunately i found street parking nearby. the restaurant is in the old glen eden train station. the restaurant is more like a cafe with a few tables inside and a few tables outside. it's probably not a place to visit on a wet night as it's likely you'll be seated outside (although undercover). so i advise you book and request an inside table if the weather is poor. when i arrived at the restaurant the staff was busy so i grabbed a menu from the counter and grabbed the only available table. iorderedthe chicken laksa which was well priced. it arrived relatively promptly but without a spoon. i asked the waitress for one. after waiting patiently for 15 minutes i finally asked the waitress again. it was clear she forgot and the restaurant was understaffed. the laksa itself was nice but nothing special. so the food was ok and the service was less than average. i won't be in a hurry to revisit.

by far our favourite takeaway! food is great, service is quick!
since moving out west we haveorderedfrom them at least 15 times... never been disapointed!would be good if they delivered tho :-)

read a lot of good reviews for this place and was excited to try it out. came here on sunday afternoon, the place was quite small but it was not so busy when we came in so we were seated straightaway.orderedtheir dry egg noodles with wontons, fried rice and ice kachang abc. the star of the show was definitely the wonton noodles, it was so yum! the other 2 was okay, might come again to try other dishes if i will be in the area.

omg the food is stunning!  ive alwaysorderedtakeout, but look forward to going and dining in as the deserts and shakes look fantastic too. ......

i finally made it here after promising myself for quite some time. it's set in the old train station which bought back memories of catching the train as a child. it's in the same room where you used to buy the tickets. it's great to see they kept the character of the place.
service is friendly. you get a choice of inside or out, i chose inside as its by the train tracks and also on the main road so a little too noisy outside. they only have a few tables but quite large so i was able to sit quite comfortably with my food and a book in front of me.
iorderedthe char kway teow which was nice. the chinese sausage was soft and crispy, flavoursome little morsels in the dish. i also had an oreo milkshake which was yummy - the shake came with a scoop of vanilla ice cream and topped with a couple of cookies.
recommended.

was really excited to find out that kampung style served kampua mee (on the menu it was named sarawak mee). i even fb-ed the store to verify that it was the dish i was looking for. sadly, when we went there to try the dish, it was nothing close to what i was expecting.

i didn't expect them to use the same noodles, as it can only be found in malaysia. but i was more disappointed that the taste was not even close. in saying that, it didn't taste bad or anything. it's still passable as a dish. just not as the local dish loved by sarawakians.

other than that, i gave the restaurant another shot the next day. this time iorderedtheir egg noodles with wonton. this dish was delicious, and they were very generous with the wontons. best wontons i've had so far in auckland. tasted like home.

my mates alsoorderedthe usual: kway teow, hokkien mee and laksa - they seemed happy with it.

if you're in the area and looking for malaysian food, i'd definitely recommend this place. just not for the sarawak mee.

we came for lunch recently.  the place is not too big but pleasant.  the service was good and friendly.
weorderedbanana prawns with crispy noodle, wat dan hor and loh mee.  my friends love the taste and said the dishes were definitely "malaysian".

so if you are keen to have a taste of "malaysian" drop in to this place.  i think you will not be disappointed.