juvia

their staff is very polite, friendly and has knowledge. but quality offooddoesn’t match with their price. place has good view and good atmosphere

great view, great place for drinks.foodis pretty underwhelming.

if you can make it past the rude hostess and front door staff you will find a good view but that is about all. while the waitstaff is outstanding thefoodis not. it is apparent from other reviews management is not interested in addressing the poor customer service, selective dress code enforcement, orfoodquality issues. bottom line is thefoodis not near good enough for the snotty attitude.

its a very good class restaurant so be ready to expect price to be on higher side. drinks are good too and they have a very good wine list along with asian cuisine.
its at the roof top they have outdoor and indoor seating facility from the entrance to the end everything was smooth .
this place usually known for good sunset views andfoodexperience servers were very great everything was neat and clean.
make sure you do reservation just to get tables.
service charge was included even in the party of two just like other miami restaurants.
located at the lincoln ave. near to the bayside.
will definitely visit again.

this place is only location and ambience . forget about goodfoodgood service . a restaurant created for tourists and people withoutfoodcriteria .

love the ambience. i've been for brunch and dinner. dinner was perfect. we had a great view of the city and thefoodwas so good. i enjoyed the fish of the day with veggies and my boyfriend had the short ribs which he thought were the best he's ever had. they are pricey but you are also paying for the location and view. service is not great. it was my birthday and my bf made reservations weeks in advance and requested a table by the window and they tried to tell us no and put us as far away from the window as possible. the manager did move us to a window seat. the hostess aren't pleasant and don't smile/make you feel welcome.

extremely overpriced. i am always willing to spend money on goodfoodand was prepared to spend when coming here. however my boyfriend and i were very disappointed, not only is thefoodexpensive and portions small, the quality of thefoodis terrible. each sauce to add onto a main is an extra charge as well as a side which is ok for a nice place however presentation wasn't even impressive, very basic. mash potatoes were so disappointing, menu selection is average. the only good thing we're the crispy tuna appetizer. service was ok nothing special, they do have an in-house dj playing which was nice, the view was also a unique skyline of south beach. however i would not return there are far better restaurants one can find.

go for a drink and the view, not the food/service. we were looking forward to juvia because we had heard good things but we were sorely disappointed. the view is one of the best in miami beach, but everything else falls short.

our group of 7 waited 45 minutes for a table. we made reservations 3 weeks before. that is just bad management. manager arrogant like "we don't need you" attitude.

service was very slow and we had to get up from the table several times to serve ourselves our chilled wine.foodwas surprisingly sub-par. burrata ($26) was not fresh - hard as a rock. lamb chops ($48) were fatty and too salty. we were there so long waiting that we didn't order dessert.

waited for every aspect of service.

you will see too many other comments similar to this one. for sure, the view is great, but there are many better restaurants. so, go for a drink to start your night.

great view bad food. the view is spectacular and the service is good, but thefoodis really really awful and very expensive. i have been here several times, and was not impressed with anything i have eaten but i love the view. i had a $56 bottle of rose, and there was really nothing interesting imho on the menu, lots of weird foam dishes, so we were convinced to order a sushi appetizer that was not on the menu. there were five pairs of nigiri. they were "meant to be eaten without soy sauce". just crazy stuff - bacon on scallops, spicy tomato paste on something else, feta on salmon. we asked for soy sauce anyway which had lemon juice and bonito flakes in it (?) and we were charged $2 for it. guess how much the bill was - $208. i mean, are you serious? oh yeah we had a $6 french fries which was by far the best thing we ate. so, $56 for wine, $2 soy, and $6 french fries which makes the sushi $144 for 5 pairs. we are not talking uni or anything exotic here folks - do not eat here. by the way, i asked to speak to the manager, and explained that i was shocked that anyone would serve me a dish at such a price and not disclose it, that we did not like it and left three pieces on the plate, and he said "well i hope you come back again!" seriously buddy, spring for a round of drinks. do not eat here.

beautiful place.foodaverage , service all over the place . price $$$$$ next time i would only go for drinks.

unforgettable!. this restaurant is just amazing! it was refreshing to go to a place that offers such unique plates and flavors combined with an excellent view! our server jane gave us great recommendations, like the hawaiian palm salad and the korean shoe ribs, they were in a word perfect!
the only bad part of the experience was when the busboy dropped the iced tea on me and didn't even apologize but our server and the incrediblefoodmade me forget the bad part…
this place is definitely a must try! and we will be coming back for sure!