jockamo upper crust pizza

great pizza. art work is cool. waitresses are smoking hot!

great pizza. had the make your own pizza and despite it missing one of my toppings it tasted great! lovely light and thin base and great flavour. the restaurant was pretty busy which is great but there was lots of kids and generally pretty basic but a great place if you just want feeding and not an experience

not all that. my wife works near here,and picks a couple of pies up,every month or so.she likes the pizza ok,but not her favorite for sure.on a friday evening there is no parking to be found,so she parks at the bank and walks over.my biggest complaint is they don't cover the pizza with very much toppings,and the whole pizza has a series of bubbles in the crust,also after tasting a strong flour taste i looked at the bottom of the crust ,and it was covered in white flour,obviously using way to much flour on the board when rolling out the crust.i now get a sub when she wants to get carry-out from there,and it is not anything to rave about.

po boy pizza!. this is my favorie pizza spot. we are from the community and have dined in and also had delivery. my favorite pizzas are their po boy, shrimp scamp, and pepperoni.i especially love how they support other businesses, such as my favorite sandwich place (papa roux). papa roux makes the sauce for jockamo's po boy pizza. we love the atmosphere of jockamos and happy to have them in our community!

extremely underwhelming. the crust tastes like it is frozen ready-to-serve. the atmosphere is lacking any kind of personality. do yourself a favor, get dominoes.

atmosphere was great but the pizza and breadsticks were not that good. i would compare them to frozen, heard all the hype about this place, it was out first and last visit.

yummy. do you love pizza and you want something unique? this pizza joint is definitely worth the effort. many local beers and friendly staff. the small pizza is perfect for one person.

amazing pizza, staff, and environment. it’s great for parties and get-togethers. great breadsticks, and amazing homemade sauces to go with them. also great salads, and sandwiches. if you like a specialty pizza, then here is great for you, with the make your own pizza option. if you are into local art, the walls are lined with local art that you can buy.

this is my all time favorite pizza place!! amazing food, great atmosphere, and friendly staff. i always recommend it to anyone i know. such unique toppings to.

its ok pizza but kind of bland the pizza sauce is not seasoned well at all my suggestion would be to add fenal seed and itialian sesoning..and add more toppings kinda skimpy.. but it was eatable. friendley staff. and nice location right in the heart of irvington.

add jockamo to the list of pizza that i will never waste money on again! "indy's best"? i feel sorry for indy! i've heard about this place for a couple years and chose a couple simple pies for a thanksgiving eve meal - sausage and pepperoni. how could a pizza place mess that one up?

i opened the carton on the kitchen counter with anticipation, and my first visual impression was 'not impressed'.

the ingredients were topped with a healthy layer of cheese, which was a good sign, but it lacked a certain 'lumpyness' that i was hoping for. i reserved judgement for the first bite. nothing impressive. the crust was like a saltine cracker - without the salt- dry, lifeless, flavorless. my sister mentioned that she liked the 'crumbly' sausage better than the 'chunk' here or there, and i lifted the cheese to have a look. 'what sausage'? i saw none on this piece! and the pepperone was 'hit or miss' also. so making up for an unspectacular crust with a healthy dose of toppings was off the list, too!

i did take the leftovers (more than expected) home with me. stepdad didn't want any. i will 'doctor them up' with some more toppings of my own and see if i can rescue them.

i had talked a picky stepfather into trying jockamo's over his personal local favorite and had to apologize to him afterward. i let the family down!
i'll just stick with a 'totino's' and my own toppings'!

love this place. diehard jockamo fan. their barbecue chicken pizza will be the meal i request on my death bed. perfect crust, perfect sauce, perfect "artisan" flavors. easily my favorite pizza place. all locations are great, but the irvington location will always have my heart.

this is one of the best pizza places in the city. there is usually a long wait to get a table, but it's worth the wait. the staff is very friendly and attentive. their pizza is wonderful and they have many varieties you can't get anywhere else in indy. i would highly recommend this place.

i still can't give this pizza place enough credit! the only reason i didn't give it 5 was because i'm from chicago and i love deep dish, which they don't have. my all time favorite is the cheese louise! lots of different cheeses (ricotta! yum!) bacon and red onion! my partner likes the slaughterhouse five, which is a meat lovers wet dream. great bread sticks, get the parmesan dip! i also like the thai pizza!

i love the flavors of pizza they offer. the uniqueness is awesome. however they need wheat crust. how can a pizza place so unique and awesome not have wheat crust. i am forced to go to hotbox pizza because of this. i know if they can do it, you can too. and let the servers and staff know that gluten free crust is not the same please. i would give this a 5 star if there was wheat crust. so if you do not require wheat crust then this is going to be a great pizza experience most likely.