j.hind - grand by grt hotels

great dining experience. courteous staff, great food presentation and taste. quantity was less but it's understandable as it's luxury dining. veg platter is a must try. masala mac and cheese was so yummy! we got the best table and was really happy with the service provided by mukesh mandal. we couldn't try the desserts as we were already full. will definitely visit again for some special occasion !

loved the wonderful food and amazing service. special call out to avijit mandal for extra ordinary service.

great service provided by mukesh and bala. excellent place

excellent food and service by mukesh mandal must try place . we tried the thupkha soup, chicken tikka, cap air fried prawns with pooris!
for desert we had the tender coconut pudding and mango ice cream made in a live station with liquid nitrogen!
will definitely visit again!

awesome service by mukesh mandal. gave some good recommendations...especially the coconut pudding. a must try for family outings. quiet place with great service.

loved the set menu options. and great service by bharat and raja. the variety and quantity are adequate!

we had been there for a family dinner to celebrate my mom’s bday! the experience and ambience was truly wonderful ! the staff and service were outstanding! mr.balamurugan was in charge of our table and he ensured to make us feel at home! the welcome drink was amazing ( tiranga lassi ) . the street chat consisting pani puri and the frozen dhokla chat are something one must not miss! the items on the vegetable platter were worthy of the price tag ! the “tarkari biriyani” we ordered was so so tasty and the portion was more than enough for two ppl.

we couldn’t explore their desserts since we were full! :d i really hope to be there again very soon to check out on the missed items :) and a special thanks to mr.balamurugan & team for organising the surprise cake cutting at the end ! ( we didn’t tell them it’s a bday but their attention to detail on our conversations made them organise this as a surprise to all of us :) “a nice touch” )

finest hotel in chennai.. super service the and surprise birthday cake with liquid nitrogen show management understood we came for birthday hangout superb gesture and so neat all the food choices was good they cooked what ever extra we asked even which is not there in menu ....

for of us went here on a weekend. place was 70% filled, only few tables were free. we chose the set menu.

we had high expectations, but sadly, this place fell short. nice concept of fusion food but faltered in execution. so i will give this one a 3 only, at best a 3.5. top marks for service, and for sophistication but the taste left a lot to be desired.
soup : himalayan clear soup was ok. it was served with a momo and was at the right temperature.
starters: starters were underwhelming, to say the least. nothing deserved a second serving. arbi galouti looked its part but hardly tasted like it. have had better veg galouti kebabs at many places. the broccoli wrap had no taste whatsoever. and the pazha dosa pops was just glorified appam. paneer tikka was okayish but again the verdict on it was divided.
i guess the intent was to elevate the chutney by compressing but that killed the chutney of substance. we tasted the chutney and were like did we just have something, or not ?
main course: the paneer lababdar lasagna was served cold and had some veggies thrown in aimlessly. it could have been better but if only.
millet khichdi was textbook but it would have been nicer with an accompaniment like sambar/ raita. the only redemption in maincourse was the kulcha and rajma. that was spot on and tasted lovely. asked for a second serving here.. not sure since when curd rice fritters qualified to be main course but im not complaining since that tasted ok too.

dessert : so they make a lemon poppy ice cream by your table with liquid nitrogen and stuff and it looks amazing. top marks for optics, but it tasted terrible. they sprinkled chilled rose petals for garnish but that did little more than making a mess of the table. dessert plate had a choco-rasagulla which didnt have any taste of chocolate at all. not sure what the chef was going for here, again. jamun cheesecake was just ok. biscotti tasted good. probably the best dessert was the complementary chocolate cake they gave for my sister's birthday.
i am not sure if this was an off-day. but seriously expected better from this place, since i picked this from the best of chennai list.

excelent service by ajo bala and chef ganesh . lovely food. must try momo and biryani. would love to visit again

ajo and bala sir were very kind to customise our dinner according to our diet. best place to be. t-y

excellent food and service. the food was very delicious with an excellent variety of dishes with the set menu of dishes. service was impeccable, serving such a variety of dishes which cannot be possible without the excellent service especially a big clap to mr mukesh mandal for his explanation of the menu and his service with a big smile.

awesome food and service... mr bharat took care of us too well.. thank you bharat and the whole team..

we were wanting to visit jhind for quite some time now, to experience the set menu, having tried it several time on earlier occasions.
no specific theme except "indian" dishes we were told!! post covid impact; was our thought.
without much delay, we went through the usual fare of appetizers; although i must say that foam on a watermelon didnt look appealing to me. the starters and soup were quite ordinary and dissappointing, having tasted their earlier fare.
the saga continued with the mains with roasted chicken curry finally giving the wow factor!!

a big shout out to chef muthu, who asked our feedback and also ensured that we got sandlewood icecream instaed of the usual one on the menu. saving the best for the last, the desserts were the ones really turned the whole thing from becoming a dissappointment.
overall, if you havent expereinced the set menu, please go ahead! but if you have and want an encore, "bazaar" is just next door.

dear management,

it’s my pleasure to write about this place on the wedding anniversary of my parents. the hospitality and involvement shown my josifa, devaraj and sathish is amazing i would like to say them not only thanks definitely a appreciation for their effort 💕

a place to spend time with family ❤️