half saints

ordered here upon recommendation of my friend. the tres leches looks and tastes good! just don't finish it off in one sitting, it can be pretty sweet if you eat too much.

not a fan of the arroz con pollo. i had high hopes for this one, but it was too salty. not sure if it was overseasoned, but i had to force myself to finish it.

overall would have been great to see more options for the entrees. i would prolly order again if only to try the other desserts on the menu.

this quaint resto serves style and delicious meals with a price.

a good place to bring your more important guests to sit a chat or maybe just spend some alone time and read your favourite novel.

minimalist in a sense, their dishes are artsy and picture ready. pricey but tastes quite good. servings are somewhat big.

i'd recommend their iced tea and the dishes i pictured below.

its a good place to hold a small gathering of people who love to just chill. they offer alcoholic drinks as well and pizza.

crews are very attentive. teriyaki chicharon is nice but for arroz con pollo maybe mehhhh. but all in all.. this resto is good for me.

i liked the interior and their geometric ceiling fixture. but due to limited space the acoustics in establishment were loud. food were a bit pricey wished they'd lower it down most especially for the area. but since they used prime ingredients it is a huge factor. anyway, my friend and i shared the following orders.

camiling's chicharron (php 495) beautiful plating for this dish. it had tarlac's special magnet, camiling with salted egg cream sauce. make sure to mix everything cause the first few bites we didn't get to taste it. 

three-cheese ravioli (php 380) love this! perfectky cooked ravioli with mozzarella, parmesan and ricotta with marinara sauce. 

64% dark chocolate tart (php 220) made out of davao cocoa and almond sugar crust topped with himalayan pink salt and cream. it melts in your mouth.

tiramisu cheesecake (php 195) layers of lady fingers, cheesecake, dipped in espresso, amaretto, cocoa powder and coffee liqueur. 

highly recommend: 64% dark chocolate tart and three-cheese ravioli.

just dined here a while ago and immediately noticed that the interior is very clean and classy with a modern vibe. we ordered the tinola risotto and great balls of fire. i gotta say that both were delicious. the chicken floss could be slighty crunchier but overall still pretty good.

serving time could be a problem if the restaurant is busier but i get that they seem to cook everything fresh thus taking longer than usual. make sure you come here relaxed with ample time and is not in rush.

i've been planning to dine here for quite some time already, and we decided to go during mother's day. food was really delicious! not to mention the staff gave us superb service!!! i will definitely dine here again. 🌟🌟🌟🌟🌟

every single meal is crazy goooood!!!! great balls of fire and chocolate tart are personal faves. the pizza is a real surprise too! will definitely come back again!

discovered on instagram as a coffee place, but to my surprise it was a modern minimalist restaurant offering innovative fusion dishes. i had to taste the chicharron risotto and it did not disappoint, it is good for two. the puff pastry pizza was delicious too, sauce & cheese ratio down to a tee with tasty meat toppings. my favorite was the 3 cheese ravioli! disappointed at how expensive it is and the arroz con pollo, it was bland. i will be back for the ravioli and the chocolate cake dessert!

i came to half saints since they had consistently good reviews, but i didn't really know anything about the place. 😅 thankfully, the server was gracious enough to explain to me their menu. i ended up ordering their kimchi gyoza, beef lasagna with spinach and cream cheese, calamansi and mint slush, and assorted flower tartlets.

while everything tasted delicious, what i liked the most was their 64% dark chocolate flower tartlet. i will definitely come back for that. and their puff pizza, too, most probably. because the other table ordered shiitake, goat cheese, balsamic glaze and it looked amazing.

the place is perfect for intimate hangouts with friends... provided there aren't any long lines for succeeding diners.

where should i start? this place is honestly incredible! a gem hidden in the rough. servers guide you if it's your first time and their menu choices is unlike any other! truly a gastronomic experience and magical in a compact space! well worth the price!

we came for a sunday lunch. place is very laid back. a waiter immediately showed us to a table. place is quite small. good thing only one group of people was there. their table is uneven and slanted but i guess it's part of the style.

food was good. menu here on zomato is not updated tho. they serve only spaghetti and lasagna for pasta.

chicharon teriyaki is a must try! i wish the serving was bigger.

lasagna and salmon was okay. not a fan of red sauce pasta tho. their shiitake mushroom and goat cheese pizza is very light and fresh. perfect for pairing with other food you'd want to try because it's not heavy.

food is 3.5-4/5. their service made me gave this a 5star rating. very very attentive waiters and very courteous.

came back after few months for the tres leches cheese latte (hot & cold) and still din’t disappoint me 💛 all of the dishes we ordered were so 🤩😍 and 😋🤤!! it’s a must-try! 💛

i visited once back in the time it was newly-built since i used to work in the area. finally got to try the og tiramisu paired it with the tres leches cheese latte (p180) and i can attest that the combination is the ultimate must-try in the area. the place is too cozy for an afternoon coffee but can also be a chill spot for some dinner and drinks.

i found this place here in zomato for it is the too rated in my area. after reading the reviews on this place, we decided to go. and it was the best decision we made. their food is soooo goood. my partner really enjoyed the four cheese pizza (her favorite flavor of pizza). the lasagna was good as well. their signature iced tea has an interesting taste! not to mention their staff, who were friendly and provides superb customer service. thumbs up!

my partner and i discovered this little (literally) gem in zomato as its recommendations and we were not disappointed.

the place was a little cramped but the food and service made up for it. for starters, we ordered the kimchi gyoza which was so full of flavor. for the pizza, we had the shiitake, goat cheese and balsamic vinegar. the dough, since it's a puff pizza, is thin and resembles a croissant. the flavor though.. ah. so good. for mains, we had the arroz con pollo and for the bakery, we had subarashii kare pan and flower tarlet gourmad. it wasn't served all at the same time so we had the opportunity to savor all the flavors.

i will reco this for couples and friends, space wise it won't accommodate as much.

half saints is good food. thank you for the experience.